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L.A. WINELINE BEST OF THE NEW WORLD AND RHONE.


Byline: - Larry Lipson

Not one Californian Rhone-style wine made the Top 10 in a blind tasting earlier this month of New World and Rhone newcomers' wine by five American wine American wine production in the United States wine has existed for over 300 years. Today wine production exist in all fifty states, with California leading the way in wine production followed by Washington State, Oregon and New York.[1].  experts.

The tasting, held in a Manhattan hotel, consisted of 10 Rhone Valley wines from France and 10 New World wines (five from California, four from Australia and one from Argentina). All were syrah- (aka shiraz) or grenache-based wines - and all of the 2001 vintage.

The Californians picked for the tasting were Chalone chalone /chal·one/ (kal´on) a group of tissue-specific water-soluble substances that are produced within a tissue and that inhibit mitosis of cells of that tissue and whose action is reversible. , Kendall-Jackson, Justin, Ojai and Ravenswood.

Australians were Torbreck, Killibinbin, Barton Vale and Penfolds. And the lone Argentine wine Argentine wine, as with some aspects of Argentine cuisine, has its roots in Spain. During the Spanish colonization of the Americas, Juan Cedrón (or Cidrón) brought the first vine cuttings to Santiago del Estero in 1557, and the cultivation of the grape and wine production  was the syrah by Luca.

The No. 1 overall choice of the panel came up as the Changeling from Barton Vale of Australia, a shiraz. Second overall winner was Domaine de Calet from the Costieres de Nimes region of the Rhone Valley, yet to be imported into this country.

The No. 3 pick was another Rhone newcomer, Vignobles Michel Gassier from the same region as the Calet.

The Luca syrah from Argentina grabbed the fourth spot.

Fifth was Chateau d'Or et de Gueules, also from the Costieres de Nimes, an import of Robert Kacher Selections in Washington, D.C.

In sixth place was Domaine de la Citadelle of the Cotes du Luberon area in Rhone. Seventh was the Killibinbin shiraz from Langhorne Creek Australia, and the eighth spot was snagged by Domaine de Grangeneuve from Coteaux du Tricastin for La Truffiere.

The ninth came from the same area, Chateau Pesquie's Quintessence quin·tes·sence  
n.
1. The pure, highly concentrated essence of a thing.

2. The purest or most typical instance: the quintessence of evil.

3.
, and in 10th place was Domaine de la Garelle of the Cotes du Luberon region for the cuvee Cuvée (or Cuvee on some English language labels) is a French term used on wine labels to denote wine of a specific blend or batch. The word originates from the French word cuve meaning "vat".  Pere père  
n.
1. Used after a man's surname to distinguish a father from a son: Dumas père primarily wrote novels, while dramas occupied Dumas fils.

2.
 Antoine.

The expert tasters were Joshua Wesson, wine director of Best Cellars; Mary Ewing-Mulligan of the International Wine Center; Roger Dagorn from Chanterelle chanterelle

Highly prized, fragrant, edible mushroom (Cantharellus cibarius, order Polyporales), rich yellow in colour, found in woods in summer and autumn. Its similarity to the poisonous jack-o-lantern (Clitocybe illudens, order Agaricales), an orange-yellow fungus of
 restaurant; Joe Czerwinski, senior editor, Wine Enthusiast magazine Wine Enthusiast magazine is a magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 (2006 Mendelsohn Affluent Survey) readers. ; and Ray Isle, managing editor, Wine & Spirits magazine.

The latter three all evidenced surprise at the results. Wesson said it was a great day for fans of the syrah, grenache and mourvedre grapes and an even better day for fans of Rhone's newest appellations.

All the wines tasted were in the $15 to $40 price range.

So what do you think? Has California wine been slighted again?

Are there syrahs from California at the same price range that would have better represented this state?

This column welcomes reader comments. E-mail me at larry.lipson(at)dailynews.com or write to me c/o the Daily News, 21221 Oxnard St., Woodland Hills, CA 91367.

BARGAIN CHIANTI: This week's under-$10 bargain wine is a well-known Tuscan Italian, a 2001 chianti classico from Gabbiano.

Chianti classicos rarely are found at this price. This one has rich flavors, opens up with a little aerating, providing a pleasing companion to festive holiday foods, especially roasts.

It can be found at Gelson's for a mere $8.99.

SIPS & NIBBLES: Wanna wan·na  
Informal
1. Contraction of want to: You wanna go now?

2. Contraction of want a: You wanna slice of pie? 
 know all the gold-medal winners before you go on your next wine-buying spree? There's a helpful guide, titled ``American Gold Medal Wines'' ($11.95) available nationwide in bookstores or online at www.americangoldmedalwines.com. ... Duke of Bourbon Duke of Bourbon (French: Duc de Bourbon) is a title in the peerage of France. It was created in the first half of the 14th century for the eldest son of Robert of France, Count of Clermont and Beatrice of Burgundy, heiress of the lordship of Bourbon. , 20908 Roscoe Blvd., Canoga Park, not only has a deep inventory of wines but will personalize bottles for holiday gift giving. Information: (818) 341-1234 or www.dukeofbourbon.com.

Larry Lipson, (818) 713-3668

larry.lipson(at)dailynews.com
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Publication:Daily News (Los Angeles, CA)
Date:Dec 15, 2004
Words:551
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