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Kagome to Introduce New Collagen Yogurt Drink.


Tokyo, Japan, Oct 28, 2005 - (JCNN JCNN Japan Corporate News Network ) - Japanese food conglomerate Kagome will begin marketing Bifidus & Collagen Yogurt Drink, a new milk-based beverage targeted at young female consumers, on November 19.

The new product is rich in collagen and two types of lactic acid bacteria The Lactic Acid Bacteria (LAB) comprise a clade of Gram positive, low-GC, acid tolerant, non-sporulating, non-respiring rod or cocci that are associated by their common metabolic and physiological characteristics. , Bifidus and Lactobacillus casei Lactobacillus casei is a transient, anaerobic microorganism of genus Lactobacillus found in the human intestine and mouth. As a lactic acid producer, it has been found to assist in the propagation of desirable bacteria. , helps regulate intestinal functions and maintain health.

The drink sells for 110 yen (0.95). Kagome is aiming for 100 million yen ($865,000) in sales by March 2006.

Source: JCN JCN Japan Corporate News
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Publication:JCNN News Summaries
Date:Oct 31, 2005
Words:92
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