Printer Friendly
The Free Library
14,550,507 articles and books
Member login
User name  
Password 
 
Join us Forgot password?

Information on pesticides.


www.epa.gov/pesticides

www.ams.usda.gov/science/pdp

www.cfsan.fda.gov/~lrd/pestadd.html#pest

The U.S. Environmental Protection Agency Environmental Protection Agency (EPA), independent agency of the U.S. government, with headquarters in Washington, D.C. It was established in 1970 to reduce and control air and water pollution, noise pollution, and radiation and to ensure the safe handling and  Office of Pesticides Program works on a wide range of pesticide issues and topics, evaluating potential new pesticides and uses, providing for special local needs and emergency situations, reviewing the safety of older pesticides, registering pesticide-producing establishments, and enforcing pesticide requirements. Its Web site features information on mosquito control and West Nile virus West Nile virus, microorganism and the infection resulting from it, which typically produces no symptoms or a flulike condition. The virus is a flavivirus and is related to a number of viruses that cause encephalitis. , human health and environmental assessments, the control of pests, regulating pesticides, compliance and enforcement, grants and partnerships, and science and policy.

The second site listed above is part of the U.S. Department of Agriculture Pesticide Data Program (PDP (1) (Plasma Display Panel) See plasma display.

(2) (Policy Decision Point) See COPS and XACML.

(3) (Programmed Data P
), a national pesticide residue Pesticide residue refers to the pesticides that may remain on or in food after they are applied to food crops.[1] Regulation of pesticide residue in the US  database program. Through cooperation with state agriculture departments and other federal agencies, PDP manages the collection, analysis, data entry, and reporting of pesticide residues on agricultural commodities, with an emphasis on commodities highly consumed by infants and children.

The Food and Drug Administration's Center for Food Safety and Applied Nutrition The Center for Food Safety and Applied Nutrition (CFSAN, pronounced sif'-san) is the branch of the Food and Drug Administration (FDA) which regulates food, dietary supplements, and cosmetics.

"Food" within the context of FDA is a very broad term with some limitations.
 Web site offers guidance documents for industry, residue-monitoring reports, and technical references, including a glossary of pesticide chemicals.
COPYRIGHT 2006 National Environmental Health Association
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2006, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

 Reader Opinion

Title:

Comment:



 

Article Details
Printer friendly Cite/link Email Feedback
Title Annotation:websites
Publication:Journal of Environmental Health
Article Type:Brief Article
Geographic Code:1USA
Date:Jan 1, 2006
Words:188
Previous Article:The National Environmental Services Center.(website)(Brief Article)
Next Article:2005 Food Code updates food safety guidelines.
Topics:



Related Articles
Mexico holds its own in web-industry sites. (Mexico on the Web).(Brief Article)(Directory)
Pesticides, medicines, and doggie sprays. (Environment).(chemical usage)
The Defense Institute of Security Assistance Management expands their website to promote International Affairs Workforce Professional...
Cambodia goes organic.(ENVIRONMENTAL INTELLIGENCE)
Supreme Court preemption decision bugs pesticide makers.
Pesticide testing on humans: Resnick and Portier respond.(Perspectives / Correspondence)
Regression analysis of pesticide use and breast cancer incidence in California Latinas.(study)
Organic diets and children's health.(Perspectives: Correspondence)
Organic diets: Lu et al. respond.(Perspectives: Correspondence)
Chemical mixtures: greater-than-additive effects?(Correspondence)

Terms of use | Copyright © 2009 Farlex, Inc. | Feedback | For webmasters | Submit articles