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Immune reaction to poison gas brings delayed effects.


In the weeks following their poisoning by carbon monoxide carbon monoxide, chemical compound, CO, a colorless, odorless, tasteless, extremely poisonous gas that is less dense than air under ordinary conditions. It is very slightly soluble in water and burns in air with a characteristic blue flame, producing carbon dioxide;  gas, some survivors develop concentration problems, personality changes, or sensory impairments. The causes of these neurological symptoms and their delayed onset have perplexed scientists.

Now, researchers at the University of Pennsylvania (body, education) University of Pennsylvania - The home of ENIAC and Machiavelli.

http://upenn.edu/.

Address: Philadelphia, PA, USA.
 in Philadelphia have identified a potential explanation: a misguided immune response to a brain protein that's altered by exposure to the invisible, odorless gas. In the immediate aftermath of a poisoning, the right drug might blunt the immune response and prevent delayed symptoms, suggest Stephen R. Thom and his colleagues in an upcoming Proceedings of the National Academy of Sciences The Proceedings of the National Academy of Sciences of the United States of America, usually referred to as PNAS, is the official journal of the United States National Academy of Sciences. .

When the scientists exposed rats to the gas, an abundant brain protein called myelin basic protein Myelin basic protein (MBP) is a protein believed to be important in the process of myelination of nerves in the central nervous system (CNS).

MBP was initially sequenced in 1979 after isolation from myelin membranes [1]
 underwent chemical changes. Unlike healthy rats, the poisoned ones later couldn't learn to navigate a maze.

The researchers determined that the protein alterations caused immune cells to flood the brain. The immune reaction continued for weeks, suggesting that it could explain the timing of the symptoms' onset.

The researchers also desensitized de·sen·si·tize  
tr.v. de·sen·si·tized, de·sen·si·tiz·ing, de·sen·si·tiz·es
1. To render insensitive or less sensitive.

2. Immunology To make (an individual) nonreactive or insensitive to an antigen.
 some rats to the problematic protein by inoculating them with it several times. Indeed, no unusual immune activity followed carbon monoxide exposure in those animals, which also had no trouble learning their way around the maze.
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Article Details
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Title Annotation:Biomedicine
Author:Harder, Ben
Publication:Science News
Article Type:Brief Article
Geographic Code:1USA
Date:Sep 11, 2004
Words:203
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