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ITO EN Confirms Buckwheat Tea Component has Vasodepressor Effect.


Tokyo, Japan, May 13, 2006 - (JCN JCN Japan Corporate News
JCN Journal of Cognitive Neuroscience
JCN Journal of Cardiovascular Nursing
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JCN joint communications network (US DoD) 
) - ITO Ito, city (1990 pop. 71,223), Shizuoka prefecture, central Honshu, Japan, on the Izu Peninsula and the Sagami Sea. It is an important fishing port and hot spring resort.


See indium.
 EN has discovered a unique property of buckwheat buckwheat, common name for certain members of the Polygonaceae, a family of herbs and shrubs found chiefly in north temperate areas and having a characteristic pungent juice containing oxalic acid. Species native to the United States are most common in the West.  tea in collaboration with the School of Agriculture at Kyushu University.

The company explains that a water-soluble acidic fraction has a property to dilate dilate /di·late/ (di´lat) to stretch an opening or hollow structure beyond its normal dimensions.

di·late
v.
To make or become wider or larger.
 blood vessels. The two partners have concluded that buckwheat tea has a potential to prevent high blood pressure.

Further, the company anticipates that buckwheat tea may be useful in preventing lifestyle-related diseases and relieving circulatory deficits.

Details of the research will be presented at the 60th Annual Meeting of the Japanese Society of Nutrition and Food Science, to be held in Shizuoka from May 18 to 20.

Copyright [c] 2006 Japan Corporate News Network. All rights reserved.
COPYRIGHT 2006 Japan Corporate News Network K.K.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2006, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

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Publication:JCNN News Summaries
Date:May 14, 2006
Words:116
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