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How junk food diet 'can give you depression'.


Byline: Jenny Hope Medical Correspondent

EATING junk food junk food
n.
Any of various prepackaged snack foods high in calories but low in nutritional value.


junk food 
 can make you depressed, doctors have warned.

Those who regularly eat high-fat foods, processed meals, desserts and sweets are almost 60 per cent more likely to suffer depression than those who choose fruit, vegetables and fish.

Researchers claim their study is the first to investigate the link between overall diet and mental health, rather than the effects of individual foods.

Dr Eric Brunner, one of the researchers from University College London “UCL” redirects here. For other uses, see UCL (disambiguation).
University College London, commonly known as UCL, is the oldest multi-faculty constituent college of the University of London, one of the two original founding colleges, and the first British
, said: 'There seem to be various aspects of lifestyle such as taking exercise which also matter, but it appears that diet is playing an independent role.'

The study, in the British Journal of Psychiatry, used data on 3,486 male and female civil servants aged around 55. Each participant completed a questionnaire about their eating habits and a self-report assessment for depression five years later.

The researchers found that those with the highest consumption of processed food were 58 per cent more likely to be depressed five years later than those eating the least amount.

The researchers suggest several rea-sons for the protective effect of a healthy diet.

They believe that high levels of antioxidants Antioxidants
Substances that reduce the damage of the highly reactive free radicals that are the byproducts of the cells.

Mentioned in: Aging, Nutritional Supplements

antioxidants,
n.
 in fruits and vegetables protect against depression, as does the folate folate /fo·late/ (fo´lat)
1. the anionic form of folic acid.

2. more generally, any of a group of substances containing a form of pteroic acid conjugated with l-glutamic acid and having a variety of substitutions.
 found in broccoli, cabbage, spinach, lentils and chickpeas.

Eating more fish may be protective due to high levels of polyunsaturated fatty acids, it is claimed.

However, it is possible the effect comes from a 'whole food' diet that has many nutrients from different types of food rather than one single nutrient.

Dr Brunner, a reader in epidemiology at UCL UCL University College London
UCL Université Catholique de Louvain
UCL UEFA Champions League
UCL Upper Confidence Limit
UCL University of Central Lancashire
UCL Upper Control Limit
UCL Unfair Competition Law
UCL Ulnar Collateral Ligament
, said the reverse was also important, that poor eating habits put more of a strain on the body.

He said: 'If your diet is high in foods that make blood sugar levels go up and down like a yo-yo, then it's not good for your blood vessels Blood vessels

Tubular channels for blood transport, of which there are three principal types: arteries, capillaries, and veins. Only the larger arteries and veins in the body bear distinct names.
 and is bound to have an effect on the brain.'

Dr Andrew McCulloch
For the drummer, see Andy McCulloch.


Andrew McCulloch, often credited as Andy McCulloch, is a British television writer and actor.

His first television writing credit was for the Doctor Who story Meglos
, chief executive of the Mental Health Foundation, said: 'We are particularly concerned about those who cannot access fresh produce easily or live in areas where there are a high number of fast food restaurants and takeaways.'

j.hope@dailymail.co.uk
COPYRIGHT 2009 Solo Syndication Limited
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2009 Gale, Cengage Learning. All rights reserved.

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Publication:The Daily Mail (London, England)
Date:Nov 2, 2009
Words:365
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