Browse Mushrooms, Edible topic

Health aspects subtopic

Articles 1-15 out of 15 article(s) Title Author Type Date Words When good foods are bad for you. Jan 1, 2012 976 Effect of oyster mushroom on glycemia, lipid profile and quality of life in type 2 diabetic patients. Agrawal, R.P.; Chopra, A.; Lavekar, G.S.; Padhi, M.M.; Srikanth, N.; Ota, S.; Jain, S. Report Jun 22, 2010 3866 Coriolus versicolor and human papillomavirus. Brief article Apr 1, 2010 267 The use of Coriolus versicolor supplementation in LSIL-HPV patients; Exploring the link between HPV, cervical cancer and mushroom nutrition. Mar 1, 2010 1156 Extract of new mushroom targets support of breast health. Oct 1, 2009 319 Letter to editor: study shows cognitive function improvement with Amyloban 3399. Lottor, Elisa S. Jun 1, 2009 491 Cultivation of Pepeiao: the Hawaiian wood ear. Filho, Joao Kopytowski; Cristina, Meire; de Andrade, Nogueira Feb 1, 2008 1975 Mushroom Council Nutrition Research Update. Feeney, Mary Jo Jul 1, 2007 2281 Healthy Aspects of Eating Mushrooms. Lelley, Jan I. Feb 1, 2007 2266 "Top chef" talks umami at mushroom-focused luncheon. Conference news Dec 1, 2006 487 Cyclooxygenase inhibitory and antioxidant compounds from the fruiting body of an edible mushroom, Agrocybe aegerita. Zhang, Y.; Mills, G.L.; Nair, M.G. Jun 1, 2003 2959 Update: cold and flu prevention. (Nutrition Detective). Brief Article Jan 1, 2003 262 A brand new super nutrient! Fuchs, Nan Kathryn Aug 1, 2002 1501 Window on the West. Johnson, Elaine Nov 1, 2001 227 And now we have the Kombucha tea hotline! Brown, Edwin W. Apr 1, 1996 273