HOT SPOTS : PLACE IN THE SUN.Byline: Larry Lipson Ca' del Sole, 4100 Cahuenga Blvd., North Hollywood, (818) 985-4669. The Tomassi-De Mori Venetian cucina rustica magic of Ca'Brea, Locanda Veneta, Allegria and Il Moro continues. New wave bistro L.A. Farm, 3000 W. Olympic Blvd., Santa Monica Santa Monica (săn`tə mŏn`ĭkə), city (1990 pop. 86,905), Los Angeles co., S Calif., on Santa Monica Bay; inc. 1886. Tourism and retailing are important, and the city has motion-picture, biotechnology, and software industries. , (310) 829-0600. Provocative, L.A.-style comfort food with a hint of a Gallic accent in a casual, hip, farm-themed setting. Ex-La Serre chef Jean-Pierre Peiny is host-owner. Taking off Typhoon typhoon: see hurricane. , 3221 Donald Douglas Loop South, Santa Monica Airport Santa Monica Airport (IATA: SMO, ICAO: KSMO, FAA LID: SMO), also known as Santa Monica Municipal Airport, is a general aviation airport located in the heart of the residential community of Santa Monica, California, United States. , Santa Monica, (310) 390-6565. All our familiar Asian favorites and several new goodies out of one kitchen in a relaxing, runway view setting. Out on a limb Woodside, 11604 San Vicente San Vicente (sän vēsān`tā), city (1993 pop. 28,529), central El Salvador. Among its industries are textile manufacturing and sugar milling. San Vicente is the commercial center of a region that produces coffee and sugarcane. Blvd., Brentwood, (310) 571-3800. Skillful skill·ful adj. 1. Possessing or exercising skill; expert. See Synonyms at proficient. 2. Characterized by, exhibiting, or requiring skill. chef Louise Branch paved the way then left. But the kitchen continues to perform well, crafting handsome plates of hearty, contemporary American fare delivered hot to impressed patrons in an exceptionally well-run dining room. Award winner Citrus, 6703 Melrose Ave., Hollywood, (213) 857-0034. This is celebrity chef Michel Richard's flagship restaurant. Richard snagged the highly regarded James Beard Foundation award The James Beard Foundation Awards were established in 1990 and are often called "The Oscars of Food." [1] Held on the first Monday in May, the Awards ceremony honors the finest chefs, restaurants, journalists, cookbook authors, restaurant designers, and electronic as best chef in the west. And deservedly so, most agree. No myth steak Arnie Morton's, 435 S. La Cienega Blvd., Los Angeles, (310) 246-1501. Aged three weeks, large, thick, prime and juicy, the steaks here as good as you're going to get in L.A. And the martinis are just as big. |
|
||||||||||||||
Printer friendly
Cite/link
Email
Feedback
Reader Opinion