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Gida Sanayii Rehberi - Turkish Food Industry Directory 1990.


(Turkey: Interkim Kimya Musavirlik ve Tic; UK: Food Trade Press)

Nearly three years ago the Food Technology Department of the Marmara Research Institute launched the first journal on the food industry in the Turkish language; having gained a great deal of information about the industry and its companies it was decided to launch a project to publish an authoritative directory on the industry. The present work is the result of a two year project involving visits to food companies and food machinery makers in five different regions of Turkey.

The first section covering twenty pages is the product list. A thousand product categories are included with both schematic and alphabetical listsing using a six figure code, main product groups include dairy products, bakery products, tea, coffee, cocoa, spices etc. The second section of over 160 pages is entitled product/company relation tables and represents a company by company listing of products manufactured according to the classifications in the first section. Section three of the directory runs to 224 pages and contains detailed information about three thousand companies in alphabetical order. Section four covering around twenty pages includes information about the numerous research institutes in Turkey, University departments and associations.
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Copyright 1990 Gale, Cengage Learning. All rights reserved.

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Publication:Food Trade Review
Article Type:Book Review
Date:Dec 1, 1990
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