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Garlic Festival Announces First Gourmet Alley Addition in 16 Years.


GILROY, Calif.--(BUSINESS WIRE)--June 22, 1999--

Gilroy Garlic Festival The Gilroy Garlic Festival is one of the largest food festivals in the United States, held annually in Gilroy, California on the last full weekend in July at Christmas Hill Park. The Gilroy Garlic Festival is considered by some to be the best garlic festival in the world.  Master Chef Val Filice announced today that The Festival's internationally acclaimed ac·claim  
v. ac·claimed, ac·claim·ing, ac·claims

v.tr.
1. To praise enthusiastically and often publicly; applaud. See Synonyms at praise.

2.
 Gourmet Alley will add two new entrees to the menu for the July 23-25, 1999 event.

The alteration to the popular garlic scampi, garlic calamari, pepper beefsteak sandwiches and garlic pasta While the only basic difference between these names is the shape of the pasta, each pasta is typically matched with a particular sauce based on cooking time, consistency, ability to hold sauce, ease of eating, etc.  will be the first material addition to the Gourmet Alley bill of fare in 16 years.

Gourmet Alley at the Garlic Festival The Garlic Festival is a fundraising event that is held on the Isle of Wight.

For 21 years, since 1985, the Newchurch Parish Sports & Community Association organised the annual Garlic Festival, achieving their major fund raising aims.
 has served over 2.3 million meals in its 20 years of operation.

Filice will debut the two new entrees at a July 1, 1999 Gilroy press conference.
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Copyright 1999, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

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Publication:Business Wire
Date:Jun 22, 1999
Words:102
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