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For children and teens.


Leprechaun Cake and Other Tales ($10) by Vonnie Crist, recipes by Debra Wasserman. A vegan story/cookbook for children ages 8-11, with glossary of cooking terms. (128 pp.)

The Soup to Nuts Natural Foods Coloring Book. ($3) by Ellen Sue Spivak.

The Teen's Vegetarian Cookbook ($9.99) by Judy Krizmanic. This book is packed with health info, easy recipes, college cuisine, glossary terms, and more. (186 pp.)

COPYRIGHT 2007 Vegetarian Resource Group
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Copyright 2007, Gale Group. All rights reserved.

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Publication:Vegetarian Journal
Date:Jul 1, 2007
Words:67
Previous Article:Vegetarian Journal's Guide to Natural Foods Restaurants in the U.S. and Canada.(Brief article)(Book review)
Next Article:William Shurtleff--the soy king.(Vegetarian Action)



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