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Foodservice supplies.


BIBS BIBS Built-In Breathing System
BIBS Blackened Iron Bastard Sword (Everquest)
BIBS Berkeley Internet Broadcasting System


Calderon Textiles

Indianapolis, IN

Contact: Kelly Casteen

Ph. (800) 252-1986 Fax (317) 388-4200

E-mail: kcasteen@calderontextiles.com

Web: www.calderontextiles.com

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Standard Textile Co., Inc.

Cincinnati, OH

Contact: Cathleen Burke

Ph. (800) 888-4000 Fax (513) 679-7924

E-mail: info@standardtextile.com

Web: www.standardtextile.com

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COOKING EQUIPMENT

Direct Supply

Milwaukee, WI

Ph. (800) 634-7328 Fax (800) 770-1707

E-mail: deardirect@directs.com

Web: www.directsupply.net

See our ad on Cover 4

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PanSaver

North Wales North Wales (known in some archaic texts as Northgalis) is the northernmost unofficial region of Wales, bordered to the south by Mid Wales and to the east by England. , PA

Contact: Deb Martino

Ph. (877) 726-7287 Fax (267) 498-0030

E-mail: pansaver@pansaver.com

Web: www.pansaver.com

PanSaver[R] ovenable ov·en·a·ble  
adj.
Of, relating to, or being heat-resistant paper packaging, as for use in a kitchen oven, especially a microwave oven: ovenable paperboard trays. 
 pan liners liners,
n the liquid material applied to teeth to protect them within a cavity preparation, to seal carious tissues, or to release beneficial chemicals such as fluoride.
 eliminate direct food-to-hot-metal contact and prevent the moisture in the food from "scalding scalding

plunging of pig or poultry carcasses into very hot water to facilitate scraping and dehairing and plucking. Chicken scalding water is 130°F for broilers (larger birds higher) applied for 1 to 2 minutes. Modern pig abattoirs use steam at 144 to 147°F for about 3 minutes.
 off." Moisture holds higher temperatures. Food will maintain an average holding temperature 20[degrees]F warmer than in unlined pans.

PanSaver holds food three times longer, before it becomes too dry to serve. Food that is moist moist

having a moderate moisture content, slightly wet to the touch.


moist dermatitis
see moist dermatitis of rabbits.

moist grain storage
grain stored at about 30% moisture in airtight silos.
 and appetizingly hot (with extended holding time) contributes to a nursing home's food quality, food safety, customer satisfaction, and profitability.

See our ad on page 67

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DISHWARE/UTENSILS

Maddak, Inc.

Pequannock, NJ

Contact: Susan Tulanowski

Ph. (973) 628-7600 Fax (973) 305-0841

E-mail: stulanowski@maddak.com

Web: www.maddak.com

See our ad on page 174

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The great thing about getting older is that you don't lose all the other
ages you've been.
--Madeleine L'Engle (1918- ) American author
COPYRIGHT 2005 Vendome Group LLC
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2005, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

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Publication:Nursing Homes
Date:Jul 1, 2005
Words:254
Previous Article:Equipment/supplies.
Next Article:Furnishings/interiors.(Directory)



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