Food Made Fast: Slow Cooker.Food Made Fast: Slow Cooker A slow cooker is a countertop electrical home appliance that is used to cook stews and other dishes containing water at relatively low temperatures, with correspondingly long cooking times (several hours). Norman Kolpas Oxmoor House c/o Sunset Publishing Corporation 80 Willow Road, Menlo Park Menlo Park. 1 Residential city (1990 pop. 28,040), San Mateo co., W Calif.; inc. 1874. Electronic equipment and aerospace products are manufactured in the city. Menlo College and a Stanford Univ. research institute are there. 2 Uninc. , CA 94025-3691 0848731395 $17.95 1-800-643-8030 www.sunset.com The "Food Made Fast" series from Oxmoor House is composed of cookbooks The following is a list of cookbooks, sorted alphabetically by author's surname. This is not a list of external links to commercial sites; please list only cookbooks here. This literature-related list is incomplete; you can help by [ expanding it]. featuring recipes that are as quick and easy to prepare as they are palate pleasing and appetite satisfying. The one seeming anomaly is "Slow Cooker", a compilation of simply wonderful recipes that are designed for kitchen cooks with minimal time for preparing meals. Each showcased recipe only requires three (or less) steps from beginning to end and easily prepared in half an hour or less. By allowing the dish to cook in a crock crock - [American scatologism "crock of shit"] 1. An awkward feature or programming technique that ought to be made cleaner. For example, using small integers to represent error codes without the program interpreting them to the user (as in, for example, Unix "make(1)", which pot (or any other form of slow cooker) all day, a delicious, nutritious, and table-gracing dish will be ready for any dining occasion from the simple family meal to the celebratory dining event. From 'Sauerbraten with Red Cabbage'; 'Pork-Roast with Dried-Fruit Compote'; and 'Chicken Adobo'; to 'Split Pea Soup with Ham'; 'Polenta Gratin gra·tin n. A top crust consisting of browned crumbs and butter, often with grated cheese. [French, from obsolete grater, to scratch, scrape, from Old French; see grate1.] with Bolognese'; and 'Mole Enchiladas', "Slow Cooker" is an excellent and recommended addition to any cookbook collection--but most especially to kitchen cooks who are short on time but high on expectations for their table fare. The other very highly recommended titles in the Oxmoor House "Food Made Fast" cookbook series include: "Soup" (0848731360, $17.95); "Weeknight week·night n. A night of the week exclusive of Saturday and Sunday. week  nights " (0848731379, $17.95); "Baking" (0848731387, $17.95); and "Pasta" (0848731352, $17.95).
|
|
||||||||||||||||
Printer friendly
Cite/link
Email
Feedback
Reader Opinion