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First vegetables, now fish: Germans swept up in lust.


Building on the success of its Lust auf Gemuse (Yen for Vegetables) range of microwaveable ready meals, Iglo IGLO International action on GLObal warming
IGLO Individual Gauge for Localized Orbitals (chemistry) 
 of Hamburg Hamburg, city, Germany
Hamburg (häm`brkh), officially Freie und Hansestadt Hamburg (Free and Hanseatic City of Hamburg), city (1994 pop.
 (Fax: 040-3597-2445) has come out with a new Lust auf Fisch line.

The three Lust auf Fisch varieties all come in 380g packages, with a suggested retail price of 2.99 euros. Each combines fish filets with some form of pasta While the only basic difference between these names is the shape of the pasta, each pasta is typically matched with a particular sauce based on cooking time, consistency, ability to hold sauce, ease of eating, etc. . One rounds out that combination with spring vegetables, another offers tomato-mozzarella and the third pesto sauce with cream.

The items are packed in special steam bags for microwave oven preparation. The meal is ready to eat in seven and a half minutes, and thought to be ideal for lunch at the office or for a quick supper Supper is the name for the evening meal in some dialects of English - ordinarily the last meal of the day, usually the meal that comes after dinner.

The term is derived from the French souper
.
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Title Annotation:QFFI's Global Seafood Magazine
Publication:Quick Frozen Foods International
Article Type:Brief Article
Geographic Code:4EUGE
Date:Oct 1, 2003
Words:118
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