Family Favorites: Recipes and Reminiscences from Around the World.Recipes from 51 countries with brief anecdotes and photographs of individuals and families who contributed them comprise the heart of this colourful cookbook for the International year of the Family. From Argentina's carbonada especial es·pe·cial adj. 1. Of special importance or significance; exceptional: an occasion of especial joy. 2. to Zimbabwe's rapoko sadza Sadza is the Shona language name for a cooked pulverized grain meal that is the staple food in Zimbabwe. Other names include isitshwala (Ndebele). This food is cooked widely in other countries of the region. , the recipes confirm one of the book's themes: "Food not only keeps the family alive, it also underpins its faith." That this is especially true in difficult situations is suggested by a recipe from UN High Commissioner for Refugees Sadako Ogata for a nourishing nour·ish tr.v. nour·ished, nour·ish·ing, nour·ish·es 1. To provide with food or other substances necessary for life and growth; feed. 2. lentil lentil, leguminous Old World annual plant (Lens culinaris) with whitish or pale blue flowers. Its pods contain two greenish-brown or dark-colored seeds, also called lentils, which when fully ripe are ground into meal or used in soups and stews. curry prepared in the refugee camps of Asia. |
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