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EAT THIS, NOT THAT! RESTAURANT SURVIVAL GUIDE The No-Diet Weight Loss Solution.


All-New Sixth Installment of the Bestselling Book Series Looks at National Fast Food and Restaurant Chains The following is a list of restaurant chains.

See also: Fast-food restaurant, Casual dining, List of reference tables. International

  • Bennigan's
  • Burger King
  • Charley's Grilled Subs
  • Domino's Pizza
  • Hard Rock Cafe
 

NEW YORK New York, state, United States
New York, Middle Atlantic state of the United States. It is bordered by Vermont, Massachusetts, Connecticut, and the Atlantic Ocean (E), New Jersey and Pennsylvania (S), Lakes Erie and Ontario and the Canadian province of
 -- The authors of the bestselling EAT THIS, NOT THAT! book series, with more than five million copies in print, today released the ultimate reference book for making the most effective food choices while dining at your favorite restaurants -- EAT THIS, NOT THAT! RESTAURANT SURVIVAL GUIDE by David Zinczenko, with Matt Goulding (Rodale Books; Paperback, $19.99). The sixth book in the popular series is an insider's guide to dozens of restaurants and hundreds of menu options. Available nationwide in stores today, this groundbreaking book, reveals tried and true food swaps that will save readers hundreds, sometimes thousands, of calories at every meal!

Whether you're ordering from a fast food drive-thru, a local diner, or a fine dining restaurant, eating out has become nothing less than a leap of faith - once you place that order, you give control to a handful of people who have a lot less invested in your health and well-being than you do. Portions have skyrocketed and are filled with hidden fats and ingredients. The results are easy to see - from our out-of-control healthcare costs, to the national obesity crisis, to the increasing development of adult-onset diabetes among our children. Learn how restaurants are making Americans overweight, and how to fight back! This practical guidebook provides consumers with the simple tools to reshape your body, save time and money, and even improve your health.

The EAT THIS, NOT THAT! RESTAURANT SURVIVAL GUIDE is an insider's guide to smart, healthy swaps at all of America's favorite restaurants.

Did you know?

* You shouldn't try to lose weight with a TGI TGI Tribunal de Grande Instance
TGI Target Group Index
TGI Thank God It's Friday (US restaurant chain)
TGI Tracheal Gas Insufflation
TGI Tumor Growth Inhibition
TGI Trato Gastrointestinal (Portugese) 
 Friday's "healthy" Pecan-Crusted Chicken Salad - it packs more than 1,300 calories! (Get the Asian Sesame Chicken Sesame chicken (also called sesame seed chicken) is a Chinese American dish commonly found in Chinese take-out and buffet restaurants in the United States. The dish is very similar to General Tso's chicken, and, like that dish, likely derives from Hunan cuisine.  Salad at Panera Bread Panera Bread (NASDAQ: PNRA), is a chain of bakery café restaurants in the United States, specializing in serving specialty breads, sandwiches, soups, bakery items, and in select cafés, pizzas and organic potato chips. Corporate history
In 1993, Au Bon Pain Co.
 and strip away 950 of those calories!)

* You could eat two Whopper Jr.'s from Burger King and still save 60 calories over the BK Big Fish Sandwich.

* The "meat" in a McNugget alone contains seven ingredients, some of which are made up of yet more ingredients, and the breading adds in another 20--the ultimate industrial chemical!

It's an essential guide for those who want to eat their desired foods without being tricked by hidden fat, sugar, and calories in fast food and restaurant chain kitchens across the country. Join the millions of people who have joined the EAT THIS, NOT THAT! revolution and make the right choices every time with EAT THIS, NOT THAT! RESTAURANT SURVIVAL GUIDE. Packed with smart food tips and simple to follow swaps, readers will also learn:

* Sneaky Secrets the Restaurants Don't Want You to Know: Get a leg up before you sit down. From starting small to remembering that the waiter is a salesperson, these secrets will keep the power of eating what you want and staying slim in your hands.

* The Best and Worst Restaurant Foods in America: A complete list of the best and worst foods from your favorite restaurants, including the "best dessert," "best pasta," "worst salad," "worst appetizer" and much more.

* The Secret Menu Decoder: Use this menu decoder to decipher menus from your favorite local pizzeria, downtown cafe, Mexican cantina can·ti·na  
n. Southwestern U.S.
A bar that serves liquor.



[Spanish, canteen, from Italian, wine cellar.]
, and much more.

* The Captive Eater's Survival Guide: Everything to know to make the best choices at the airport, the vending machine, hotel breakfast buffet, movie theater, convenience store, and amusement park amusement park, a commercially operated park offering various forms of entertainment, such as arcade games, carousels, roller coasters, and performers, as well as food, drink, and souvenirs. .

* 7 Habits of Highly Obese People: Researchers looked at the habits of people dining at an all-you-can eat buffet, and those with the highest BMI BMI body mass index.

BMI
abbr.
body mass index


Body mass index (BMI)
A measurement that has replaced weight as the preferred determinant of obesity.
 seemed to demonstrate a series of "fat habits"--using larger plates and chewing less were just the beginning. Learn more.

Entertaining and informative, EAT THIS, NOT THAT! RESTAURANT SURVIVAL GUIDE is the consumer's ultimate secret weapon for burning fat and building the body that you want--not by eating less, but by making smart, healthy food choices every time.
[TABLE OMITTED]
Eat This, Not That! Restaurant Survival Guide
The No-Diet Weight Loss Solution
David Zinczenko with Matt Goulding
Pub date: November 24, 2009
ISBN: 978-1-60529-540-4
Paperback/$19.99
[TABLE OMITTED]


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Publication:Business Wire
Geographic Code:1U2NY
Date:Nov 24, 2009
Words:692
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