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Dark chocolate 'a good stress buster'.


Byline: ANI

Washington, November 12 (ANI): An Indian-origin researcher has provided people worldwide the perfect excuse to grab a choco bar: eating dark chocolate every day can reduce stress.

The study published online in ACS' Journal of Proteome pro·te·ome
n.
The complete set of proteins that are produced by the genes of an organism.



proteome

the entire complement of proteins produced by a cell.
 Research claims that an ounce and a half of dark chocolate a day for two weeks reduces levels of stress hormones in the body.

Also, it was noted that chocolates partially corrected other stress-related biochemical imbalances.

Sunil Kochhar and his team took into account the scientific evidence of the benefits of chocolate consumption for their study.

Their special focus was on antioxidants and other beneficial substances in dark chocolate that reduce risk factors for heart disease and other physical conditions.

The scientists identified reductions in stress hormones and other stress-related biochemical changes biochemical changes (bī·ō·keˈmik·  in volunteers who rated themselves as highly stressed and ate dark chocolate for two weeks.

The researchers said: "The study provides strong evidence that a daily consumption of 40 grams [1.4 ounces] during a period of 2 weeks is sufficient to modify the metabolism of healthy human volunteers." (ANI)

Copyright 2009 Asian News International The Asian News International (ANI) agency provides multimedia news to China and 50 bureaus in India. It covers virtually all of South Asia since its foundation and presently claims, on its official website, to be the leading South Asia-wide news agency.  (ANI) - All Rights Reserved.

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Publication:Asian News International
Date:Nov 12, 2009
Words:197
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