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Crown Food Europe reduces changeover time for Premier Foods easy-open cans.


Over the past five years, the Years, The

the seven decades of Eleanor Pargiter’s life. [Br. Lit.: Benét, 1109]

See : Time
 number of cans with easy-open ends increased from 20% to 50% of the UK canned food canned food

food sterilized by heat in a closed, durable container such as tin and aluminum cans, flexible aluminum foil and thermoplastic containers including squeeze tubes. Technically, the processes used are highly efficient and used universally.
 market. Because consumers prefer products that make meal preparation easy, canned food brands are increasingly providing user-friendly, easy-open features to drive sales. To respond to this growing demand, ensure timely order fulfilment ful·fill also ful·fil  
tr.v. ful·filled, ful·fill·ing, ful·fills also ful·fils
1. To bring into actuality; effect: fulfilled their promises.

2.
, and prepare for future growth, many UK food manufacturers are seeking new ways to optimize their canning and filling capabilities.

For example, Premier Foods, one of the largest UK food canners, recently reduced machinery changeover (programming) changeover - The time when a new system has been tested successfully and replaces the old system.  time from eight hours to under sixty minutes by implementing the Rapid Changeover Tooling (RCT RCT Randomized Controlled Trial
RCT Regimental Combat Team (infantry regiment with their own artillery, engineers, medical and tanks)
RCT Rollercoaster Tycoon
RCT Randomized Clinical Trial
RCT Rhondda Cynon Taff
) package developed by CROWN Food Europe, an affiliate of Crown Holdings, Inc. (Crown). This value-added service A value-added service (VAS) is a telecommunications industry term for non-core services or, in short, all services beyond standard voice calls and fax transmissions. , provided by Crown to food processors that use Eole III[TM] easy-open ends, enables Premier Foods to keep up with a dramatic increase in private label orders for easy-open ends, ensuring on-time deliveries to supermarkets and other retailers.

Premier Foods was one of the first companies to incorporate easy-open ends in large quantities on bean, vegetable, fruit, ready made meal and dairy packages, providing products with a competitive edge and greater market share. Premier Foods chose Crown's Eole III[TM] ends because, compared to other options, they are easier to open and complement high-speed packaging operations.

Like many food processors, Premier Foods quickly learned that applying Eole III[TM] ends required only modest changes and adjustments to on-line machinery. After receiving strong positive response to the new ends. Premier Foods saw the tremendous market potential for this feature on other products. The forward-focused company wanted to be sure that as more brands moved toward Eole III[TM] easy-open technology, it would be able to satisfy demand.

To respond to this need, Crown developed the RCT package. This package provides the food processor with standardized standardized

pertaining to data that have been submitted to standardization procedures.


standardized morbidity rate
see morbidity rate.

standardized mortality rate
see mortality rate.
 processes, and comprehensive training to enable rapid, cost-effective changeovers to Eole III[TM] easy-open ends from traditional formats. RCT also includes specialized spe·cial·ize  
v. spe·cial·ized, spe·cial·iz·ing, spe·cial·iz·es

v.intr.
1. To pursue a special activity, occupation, or field of study.

2.
 tooling equipment that is easy to apply.

Together, these elements make implementing Eole III[TM] ends on an expanding scale of products much easier to accomplish. It provides greater flexibility for the food processor by eliminating the need to calculate specifications and make technical adjustments every time the production lines need to changeover.

Contact Crown Food on tel: 01905 762290
COPYRIGHT 2005 Food Trade Press Ltd.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2005 Gale, Cengage Learning. All rights reserved.

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Title Annotation:NEWS & INSTALLATIONS; Rapid Changeover Tooling
Publication:Food Trade Review
Geographic Code:4EUUK
Date:Apr 1, 2005
Words:386
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