Credential/certification courses and exams.

Advance your expertise and career potential by obtaining a NEHA credential or certification at the AEC. You may choose to take just a credential/ certification course, just an exam, or both a course and an exam while at the NEHA AEC. (Note: Only qualified applicants will be able to sit for an exam.)

Separate applications are required prior to registering for courses and exams. Additional fees also apply. For applications, deadlines to apply, and information on eligibility, visit neha2012aec.org.

Certified Professional of Food Safety (CP-FS)

Review Course: Tuesday, June 26, 8:00am-5:00pm & Wednesday, June 27, 8:00am-12:00noon

Cost: $299 for members and $399 for non-members, which includes the CP-FS Study Package (CP-FS Study Guide 2010 Edition, NEHA's Certified Professional Food Manager course book, 2005 and 2009 Food Code on CDs), a $145 value. Limit 36 people.

Exam: Wednesday, June 27, 1:00-3:00pm

Registered Environmental Health Specialist / Registered Sanitarian (REHS/RS)

Review Course: Tuesday & Wednesday, June 26 & 27, 8:00am-5:00pm and Thursday, June 28, 8:00am-12:00noon

Cost: $459 for members and $559 for non-members, which includes the REHS/RS Study Guide, a $179 value. Limit 55 people.

Exam: Friday, June 29, 8:00am-12:00noon

HACCP Manager Certification Course

Previous training with a minimum of Certified Professional Food Manager is highly recommended.

Review Course: Wednesday, June 27, 8:00am-5:00pm

Cost: $249 for members and $299 for non-members, which includes the NEHA textbook, HACCP: Managing Food Safety Hazards. Limit 36 people.

Exam: Thursday, June 28, 8:00-10:00am

NAWT Installer Training + NEHA CIOWTS Installer Exam (Basic)

Review Course: Wednesday, June 27, 8:00am-5:00pm. Limit 40 people.

Cost: $299 for members and $399 for non-members.

Exam: Thursday, June 28, 8:00am-12:00noon