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Creating connections: from restaurants to retail stores, small businesses are turning to wireless solutions.


In a bustling restaurant in downtown Taylor, South Carolina South Carolina, state of the SE United States. It is bordered by North Carolina (N), the Atlantic Ocean (SE), and Georgia (SW). Facts and Figures


Area, 31,055 sq mi (80,432 sq km). Pop. (2000) 4,012,012, a 15.
, waiters are connected via watches that allow them to communicate with their customers. In Atlanta, some Hawks fans are using specially equipped mobile phones to pay for pizza wirelessly at the concession stand Concession stand is the term used to refer to a place where patrons can purchase snacks or food at a cinema, fair, Stadium, or other entertainment venue. Some events or venues contract out the right to sell food to third parties.  in Philips Arena For the stadium of PSV Eindhoven, see .

Coordinates:

    
. And Detroit, employees in a small distribution center are using Radio Frequency Identification See RFID.  tags and readers to store and track data on products.

Eager to maximize productivity and profitability with limited resources, small companies are in a good position to take advantage of wireless options available on the market. "The small businesses we work with are much more aggressive in their use of wireless, versus larger firms," says Ken Denman, chairman and CEO (1) (Chief Executive Officer) The highest individual in command of an organization. Typically the president of the company, the CEO reports to the Chairman of the Board.  of Redwood Shores, California-based iPass, a developer of connectivity services for mobile workers. "They tend to be more adaptable and want to deploy wireless on a companywide basis as quickly as possible."

Wireless solutions help companies connect with their customers. At Fatz Cafe in Taylor, the 31-restaurant casual dining chain is in the process of implementing a wireless application from Charlotte, North Carolina-based ESP (1) (Enhanced Service Provider) An organization that adds value to basic telephone service by offering such features as call-forwarding, call-detailing and protocol conversion.  Systems, which has developed a product that links all of a restaurant's servers, managers, and patrons via a system of wireless hubs (located on the tables) and watches (worn by employees). Steve Bruce The of this article or section may be compromised by "weasel words".
You can help Wikipedia by removing weasel words.
, the restaurant's CEO, says the company took the wireless route as a way to put more control in the hands of its guests.

"We wanted to improve our level of guest satisfaction," says Bruce, who was concerned at first that employees would see the system as a crutch crutch (kruch) a staff, ordinarily extending from the armpit to the ground, with a support for the hand and usually also for the arm or axilla; used to support the body in walking.

crutch
n.
, allowing them to only serve customers when summoned via the wireless network To make sure that didn't happen, he says employees were coached and trained extensively on how to use the technology. From a cost standpoint, he says being able to implement the technology without having to retrofit and hard wire existing restaurants is another benefit.

Some American banks and wireless companies allow consumers to use their cell phones as wireless payment devices. Since January, roughly 150 Atlanta Hawk fans have been testing ViVOtech's mobile payment services to purchase merchandise, food, and tickets by waving their Nokia mobile phone, equipped with Near Field Communication technology, next to a terminal with a wireless point-of-sale reader. The transactions are charged to a credit card using account information stored in the mobile phone.

Expect to see even more companies taking the wireless route in the future, says Devin Green Devin Green (born October 25, 1982) is a professional basketball player. He was undrafted out of Hampton University, and was signed by the Los Angeles Lakers as a free agent, appearing in 27 games in the 2005-2006 season. , ESP Systems' CEO. Still highly fragmented in terms of the number of solutions available, and the fact that not all of those systems can "talk to each other," the market will likely evolve to where fewer devices can handle more functions. "When that happens," says Green, "wireless options will become even more compelling for the business owner looking to streamline operations, increase employee productivity, and improve customer service."
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No portion of this article can be reproduced without the express written permission from the copyright holder.
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Article Details
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Author:McCrea, Bridget
Publication:Black Enterprise
Geographic Code:1USA
Date:Jun 1, 2006
Words:477
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