Coffee bag set to revolutionise coffee market. (Products & Packs).Sainsbury's is to launch the first fresh ground coffee bag with patented 'Pour-Thru[TM]' technology. How to make fresh ground coffee convenient and easy to make is a problem that Sainsbury's has been trying to solve for some time, as coffee buyer, Alex Kerlogue explains, "We know that many people prefer fresh coffee to instant but we've never been able to get the quality right with a coffee bag before. This new 'pour-thru' technology makes a perfect cup of coffee every time." "The bag acts like a disposable cafetiere", explains Simon Strothers, Marketing Manager at Molins ITCM ITCM IBM Tivoli Configuration Manager ITCM Instituto Tecnológico de Ciudad Madero (Mexican technical college) iTCM Internet Traffic and Content Management ITCM Internet Telephony Cable Modem ITCM Initial Technical Coordination Meeting , creators of the unique 'pour-thru' technology. "Hot water is poured directly onto the fresh ground coffee and the double-chamber filter provides the maximum surface area for the coffee to infuse in·fuse v. 1. To steep or soak without boiling in order to extract soluble elements or active principles. 2. To introduce a solution into the body through a vein for therapeutic purposes. . The result is a cup of coffee with the same flavour (jargon) flavour - (US: flavor) 1. Variety, type, kind. "DDT commands come in two flavors." "These lights come in two flavors, big red ones and small green ones." See vanilla. 2. The attribute that causes something to be flavourful. and quality as achieved with a cafetiere or a traditional coffee filter, but without the mess and inconvenience." Coffee bags are individually foil wrapped to ensure freshness and each bag contains 7.5g of coffee, approximately 40 coffee beans coffee bean see sesbania. - the same measure as a typical espresso in a coffee bar, to produce a rich, smooth and aromatic aromatic /ar·o·mat·ic/ (ar?o-mat´ik) 1. having a spicy odor. 2. in chemistry, denoting a compound containing a ring system stabilized by a closed circle of conjugated double bonds or nonbonding electron pairs, e.g. cup of coffee. Sainsbury's developed the bags with one of their longest serving suppliers, Finlays, and Molins ITCM. Finlays have been working with the supermarket since 1903 and have almost 100 years of experience in sourcing, blending and roasting roasting: see cooking. roasting In metallurgy, usually the first step in smelting ore to extract metal. The ore is heated in the presence of an abundant flow of air to drive off moisture and, if the metal-bearing mineral is a sulfide, convert it to coffee. Molins ITCM, the machinery company, was jointly responsible, with Unilever, for the Pyramid[TM] teabag. For further information please contact Molins ITCM on tel. 024 7642 1100 |
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