Chocolate Cakes.Chocolate Cakes
New Holland Publishers (UK)
c/o Sterling Publishing Company
387 Park Avenue South, New York, NY 10016-8810
1843309785 $19.95 1-800-805-5489
The chocolate cake is an desert and celebratory icon. Chocolate Cakes: 20 Fabulously Indulgent Cakes by British confectionary expert Tom Philips showcases twenty superb chocolate cakes, each of which would make any special occasion truly memorable. After providing basic introduction information on chocolate, techniques of cake baking, cakes and sponges, fillings, coverings, and equipment, the fully illustrated, "kitchen cook friendly" recipes follow. The selected cakes comprising this outstanding and highly recommended compendium of specialized recipes includes: Praline Chequerboard Torte; Hedgehog; Chocolate Flower; Choc Cherry Fondant fon·dant
1. A sweet creamy sugar paste used in candies and icings.
2. A candy containing this paste.
[French, from present participle of fondre, to melt ; Square Box of Chocolates; Ultimate Chocolate Truffle Cake; Chocolate Panel Cake; Bitter Fruity Ganache ga·nache
A rich icing made of chocolate and cream heated and stirred together, used also as a filling, as for cakes or pastry.
[French.] Cake; Round Chocolate Box; Valentine's Love Heart; Vertical Layer Torte; Yle Log; Christmas Tree; Floral Trail; White Wedding Dream; Fairy Cake Tower; Chocolate Croquembouche A croquembouche is a French dessert, a kind of pièce montée often served at weddings. It is a high cone of profiteroles (choux filled with pastry cream) bound with caramel, and usually decorated with threads of caramel, sugared almonds, chocolate, flowers, or ribbons. ; Forever Frills Frills
see frilled. ; Easter Basket; and Tower of Flowers. Enhanced with templates, a list of suppliers, and an index, Chocolate Cakes is an elegant, mouth-watering mouth·wa·ter·ing or mouth-wa·ter·ing
Appealing to the sense of taste; appetizing: the mouthwatering aroma of a baking pie.
Adj. 1. , palate pleasing collection of truly tempting confections.