Chef Nadsa de Monteiro (The Elephant Walk) Stirs Things Up in BAA Boston's AIRMALL(R) at the Dine Boston Visiting Chef Event on May 7 at 12 p.m.- Special Menu Items Focus on Cambodian and French Flavors - BOSTON -- BAA Boston, developer and manager of the AIRMALL([R]) at Logan International Airport For the Logan airport in Billings, Montana, see . Logan International Airport (IATA: BOS, ICAO: KBOS, FAA LID: BOS) in the East Boston neighborhood of Boston, Massachusetts, United States (and partly in the Town of Winthrop, Massachusetts), is one , continues to partner with regional favorite, Dine Boston (located pre-security in the AIRMALL[R] in Terminal E) to offer travelers a taste of Boston's best cooking. Nadsa de Monteiro (from The Elephant Walk) is the latest chef to serve up new menu items as part of the Dine Boston Visiting Chef Program that showcases New England New England, name applied to the region comprising six states of the NE United States—Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, and Connecticut. The region is thought to have been so named by Capt. chef specialties for a three-month period. A special welcome lunch event will take place on Monday, May 7 at 12:00 p.m. at Dine Boston. Since Dine Boston is conveniently located outside security, everyone who visits the airport (whether flying or meeting and greeting) will have the opportunity to sample Chef de Montero's' scrumptious fare. Chef de Monteiro is one of the top chefs in all of Boston, which means Bostonians now have one more reason to come to the airport. "We are pleased to have local culinary greats like Nadsa de Monteiro in the AIRMALL([R]) to prepare unique dishes that have both a Cambodian and French flare," said Mike Caro, Vice President of Development for BAA Boston. "I am eager to try the interesting menu items that Chef de Monteiro has developed that will give the traveling public a true taste of Boston." The AIRMALL([R]), in partnership with Dine Boston, developed the Dine Boston Visiting Chef Program, in which renowned New England chefs moonlight and create a special menu. The new menu will include items such as Rouleaux Rouleaux The stacking up of red blood cells, caused by extra or abnormal proteins in the blood that decrease the normal distance red cells maintain between each other. , Filet de Saumon a la Creme aux Champignons et Poireaux, Poulet a la Citronnelle, Curry de Crevettes and for dessert, Le Peche au Chocolate. About BAA Boston BAA Boston, Inc., the developer and manager of the retail program in Terminals B and E at Logan International Airport, is a project of BAA USA, an affiliate of BAA Limited BAA Limited is the owner and operator of seven British airports and operator of several airports worldwide, making the company one of the largest transport companies in the world. It is owned by a consortium led by Grupo Ferrovial, a Spanish firm that specializes in infrastructure. , the world's leading airport company, who owns and operates seven UK airports, and is rated among the most successful airport shopping complexes, worldwide. BAA USA is the master developer and manager of the retail and food and beverage F&B is a common abbreviation in the United States and Commonwealth countries, including Hong Kong. F&B is typically the widely accepted abbreviation for "Food and Beverage," which is the sector/industry that specializes in the conceptualization, the making of, and delivery of foods. operations at the AIRMALL[R] at Pittsburgh International Airport “PIT” redirects here. For other uses, see PIT (disambiguation). Pittsburgh International Airport (IATA: PIT, ICAO: KPIT, FAA LID: PIT , Boston Logan International Airport and at Baltimore/Washington International Thurgood Marshall For people and institutions etc. named after Thurgood Marshall, see . Thurgood Marshall (July 2, 1908 – January 24, 1993) was an American jurist and the first African American to serve on the Supreme Court of the United States. Airport. For more information, visit www.airmall.com. Note to Media: Complimentary lunch will be served on Monday, May 7 at 12 p.m. at Dine Boston located in Terminal E, pre-security. Parking is free in the Terminal E Limo Lot. Interviews with BAA Boston and Dine Boston are available. RSVP (ReSerVation Protocol) A communications protocol that signals a router to reserve bandwidth for real time transmission. RSVP is designed to clear a path for audio and video traffic, eliminating annoying skips and hesitations. now to confirm attendance and an expert interview. |
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