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Articles from Cheers (January 1, 2009)

1-36 out of 36 article(s)
Title Author Type Words
A beverage to blog about. Garbato, Deborah A. 367
A Bottomless opportunity. Strenk, Tom 332
A daily dose of cheers. 186
A team Culture of Awareness. Strenk, Tom 418
A turn of the 19th century. Scarpa, James 380
Artisan Distillers Guild takes off: Oregon Distillers Guild. 155
BarSmarts hits New York. Robertiello, Jack 155
Best catch in beverage Excellence: a well-priced Wine selection, custom mixers and a rigorous training Program helped Legal Sea Foods win the 2009 best Chain Overall beverage Award. Scarpa, James 1853
Brugal Anejo Rum's. 91
Character builder: spice up the back bar and drive sales with the complexity and aromatics of premium gin. Plotkin, Robert 2121
Classic malts selection. 95
Creative marketing. 94
Cruzan rum. 110
Flying high. Scarpa, James 421
Gingerly speaking. 613
Good to the last drop: creating a successful cocktail involves more than researching mixers and spirits. Robertiello, Jack 1658
Green movement sprouts opportunity for wine & spirits. Baisley, Sarah 1816
Hall of Fame winners announced; the Culinary Institute of America, creystone. 80
In the spirit: effective tasting is crucial to successful drink development. Robertiello, Jack 689
It's in the stars. Garbato, Deborah A. 475
Kenwood vineyards. 119
Marie Brizard crowns bar champions. 81
No dow cowers here. Garbato, Deborah A. 433
On the horizon: operators need to watch three key legislative issues in 2009 that could hurt their beverage business. Longwell, Sarah 971
Only the best. Kowalke, Peter 601
Selling the round: food pairings, creative menus and special glassware can boost beer sales. Riell, Howard 1282
Still drinking--but at home. 172
Stoneleigh and Brancott. 83
Tettines to tattate: chefs revamp classic bar food for a new, adventuresome crowd. Grayson, Michele 1594
The art of the bar. Strenk, Tom 535
The many faces of cabernet sauvignon. 2938
The seeds of customer loyalty. Kowalke, Peter 464
The seven keys to beverage sales success; simple, smart strategies for a challenging economy. Brown, Bob 889
Top draft pick. Garbato, Deborah A. 476
Warming to the season: chill chasers remain a popular guest choice as operators innovate with new products and the latest flavor trends. Weisberg, Karen 1225
Winning the house: quality house wines yield high margins and help distinguish operators. Scarpa, James 1065

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