Certified Mexican Processors.Announcement is made that in response to international customer concerns regarding food safety, non-approved pesticides and food quality, an Association of Certified Mexican Processors has been formed. Public announcement of this new Association will be made on February 15 when copies of the Association brochure are mailed to frozen food buyers and quality assurance personnel. The following six processors, which account for 75% of the contract packed broccoli broccoli (brŏk`əlē) [Ital.,=sprouts], variety of cabbage grown for the edible immature flower panicles. It is the same variety (Brassica oleracea botrytis) as the cauliflower and is similarly cultivated. and cauliflower cauliflower (kô`lĭflou'ər, käl`ĭ–), variety of cabbage, with an edible head of condensed flowers and flower stems. Broccoli is the horticultural variety (botrytis); both were cultivated in Roman times. production in Mexico (excludes Green Giant and Birds Eye
CDJ Chief District Judge CDJ Cd Jukebox , Covemex, Expohort, Expor San Antonio/RFS, Frexport and MarBan. |
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