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Central Restaurant opening on Steinway Street in Astoria. (Retail New York).


As Astoria emerges as one of the most up-and-coming neighborhoods in New York City New York City: see New York, city.
New York City

City (pop., 2000: 8,008,278), southeastern New York, at the mouth of the Hudson River. The largest city in the U.S.
, Central Restaurant offers diners Diners can mean:
  • Diners Club International, a credit card company
  • plural of "diner", see Diner (disambiguation)
 high quality new-age American cuisine with distinct Mediterranean influences.

Whether looking for Looking for

In the context of general equities, this describing a buy interest in which a dealer is asked to offer stock, often involving a capital commitment. Antithesis of in touch with.
 a three-course dinner or a late night dessert, Central provides customers with the highest quality cuisine in an aesthetically stunning atmosphere.

Central's beautiful interior, designed by Yoon Lee of Matter Design (The Park, Joy, Patricia Field Patricia Field is a well known stylist and an Academy Award-nominated fashion designer from the United States. Born in New York City and raised in Astoria, Queens to Greek and Armenian parents, after they immigrated there from the island of Chios in Greece and Istanbul respectively.  Showroom) is separated into three distinct areas. The front bar provides an open area for patrons to enjoy a drink and is cordoned off from the lounge by a suspended mezzanine and a hanging wall with a fireplace and wooden bookshelves built in. The mezzanine also includes a state-of-the art sound system that provides music throughout the night. The lounge area features luxurious velvet couches where guests can enjoy a drink or dinner. The main dining room is outfitted with bright red upholstered banquettes as well as a communal table for large parties. Aluminum screened walls complete the restaurant's chic decor. An enclosed 2,500-SF outdoor deck will offer open-air dining in Dining in is a formal military function for members of a company or other unit. The practice is thought to have begun in 16th Century England, in the monasteries and early universities.  the summer and will be heated in the winter months to provide a warm area to smoke.

Located at 20-30 Steinway St. in Astoria, Central Restaurant offers patrons upscale dining in a relaxing, lounge-like atmosphere. The menu, created by Executive Chef Cleofas Perez, formerly of La Goulue La Goulue (July 13 1866 – January 30, 1929) was the stage name of Louise Weber, a French Cancan dancer.

Not much is known about her early childhood but it is believed Louise Weber was born to a Jewish family from Alsace that eventually moved to Clichy (near
 and consulting chefs Lesley Swan from Bistrot Margot, Pascal Le Seach from Balthazar and La Goulue and Dale H Schnell of Tonic includes an eclectic mix of new-age American cuisine with distinct Mediterranean influences. Decorator Yoon Lee of Matter Design (The Park, Joy, Patricia Field Showroom) has designed a striking interior with separate bar, lounge and dining areas that feature plush couches, red velvet banquettes, aluminum-screened walls and slate floors. Central is open Monday-Friday 4 p.m. to 2 a.m. and Saturday and Sunday from 4 p.m. to 4 a.m. Free valet parking valet parking
n.
Parking arrangements provided by a commercial establishment, such as a restaurant, whereby patrons leave their cars at the entrance and attendants park and retrieve them.

Noun 1.
 is available.
COPYRIGHT 2003 Hagedorn Publication
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2003, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

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Article Details
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Publication:Real Estate Weekly
Geographic Code:1U2NY
Date:Apr 2, 2003
Words:323
Previous Article:Finance.
Next Article:The Brown Cup moves to 8th Ave. (Retail New York).(Brief Article)
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