Carnipure prevents decrease in plasma L-carnitine during pregnancy.Daily supplementation with 500 mg of Carnipure tartrate tartrate /tar·trate/ (tahr´trat) a salt of tartaric acid. tar·trate n. A salt or ester of tartaric acid. tartrate a salt of tartaric acid. , a form of L-carnitine, prevents the decline of plasma L-carnitine concentration in women from week 12 of pregnancy up to delivery, according to a new study published in the European Journal of Clinical Nutrition Clinical nutrition The use of diet and nutritional supplements as a way to enhance health prevent disease. Mentioned in: Naturopathic Medicine . Research was conducted by the Institute of Agricultural and Nutritional Sciences at the Martin-Luther University Halle-Wittenberg in Germany. Study results indicate that an inadequate iron status during pregnancy may lead to a reduction in L-carnitine biosynthesis Biosynthesis The synthesis of more complex molecules from simpler ones in cells by a series of reactions mediated by enzymes. The overall economy and survival of the cell is governed by the interplay between the energy gained from the breakdown of compounds . Scientific evidence from previous studies indicates that restoring plasma levels through Carnipure supplementation during pregnancy may also help prevent the development of gestational diabetes Gestational Diabetes Definition Gestational diabetes is a condition that occurs during pregnancy. Like other forms of diabetes, gestational diabetes involves a defect in the way the body processes and uses sugars (glucose) in the diet. , especially in overweight women, by decreasing elevated plasma free fatty acids. For further information: www.carnipure.com |
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