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Canning & Preserving for Dummies.


Canning & Preserving for Dummies

Karen Ward

Wiley Publishing

111 River Street, Hoboken, NJ 07030-5773

9780764524714, $16.99 www.wiley.com

Any who wish a very easy introduction to the finer art of canning and preserving will find Canning & Preserving for Dummies a winner. It provides a step-by-step guide to canning at home, pairing the latest equipment and safety guidelines with easy, fun techniques all tied together by the skill of an author who is a home economist and canning instructor. From recipes for preserves to handling jars, the 'caution' and 'remember' bulleted tips make for easy, quick directions.

COPYRIGHT 2009 Midwest Book Review
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2009 Gale, Cengage Learning. All rights reserved.

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Publication:Internet Bookwatch
Article Type:Book review
Date:Mar 1, 2009
Words:98
Previous Article:Food Matters: A Guide to Conscious Eating.
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