COOKIN' SOUTHERN VEGETARIAN STYLE.
In this book, you'll find recipes for Greens and Peanut Sauce, Baking Powder Biscuits, Grilled Okra and Tomatoes, Savannah Red Rice, Garlic Grits, Sweet Potato Pie, Jambalaya, Gumbo, Tomato Dumplings, Tofu Chicken-Fried Steak, Blackberry Cake, plus much more. Most of the recipes are vegan (or can easily be made vegan).
Cookin' Southern Vegetarian Style (ISBN 1-57067-092-7) is published by The Book Publishing Company. It contains 191 pages and can be purchased from The Vegetarian Resource Group by sending $16 (includes postage) to VRG, PO Box 1463, Baltimore, MD 21203. You can also order this book 9am-5pm EST at (410) 366-8343. Reviewed by Debra Wasserman.
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|Article Type:||Book Review|
|Date:||Jul 1, 2000|
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