Bumpy, lumpy worms.

Have you ever eaten a worm; Here's your chance. With this easy, no-cook recipe, you can make tasty "worms" that won't wiggle in your mouth.

WHAT YOU NEED (Serves 1 or 2):

* 9 ounces (1/2 jar) smooth peanut butter

* 3 tablespoons honey

* Nonfat dry milk

* Raisins, nuts, rolled oats, or sunflower seeds

WHAT YOU DO: 1. In a bowl, mix the peanut butter and honey. 2. Add enough dry milk to make a dough-like mixture. 3. Roll the dough into a long "worm." Next, use a butter knife to cut it into smaller "worms." 4. Roll the "worms" in nuts, rolled oats, or sunflowers seeds. Add raisins. *