Printer Friendly
The Free Library
4,484,923 articles and books
Member login
User name  
Password 
 
Join us Forgot password?

Branding the black: American Angus Association raises the bar of beef breed advertising. (Marketing To Livestock Producers).


For commercial beef cattle producers, the color of money may well be black, if they embrace the messages in the latest advertising campaign from the American Angus Angus (ăng`gəs), council area (1993 est. pop. 111,020), 842 sq mi (2,181 sq km), and former county, NE Scotland. Under the Local Government Act of 1973, the county of Angus became part of the Tayside region in 1975. Association.

The association's new approach is part of a branding strategy to capitalize on the equity of a single attribute -- the black color of the Angus breed. The campaign kicked off in October 2001.

"The campaign positions the Angus breed and services of the association as providing cattle producers the best opportunity to maximize profit potential," says Nick Nicholson, chief creative officer of Kansas City, Mo.-based NKH NKH - Non-Ketotic Hyperglycinemia&W Inc., which created the campaign. "We centered the visual around one element -- the shiny, black Angus hide. We wanted to take full advantage of being able to own the black color in this category."

Brian McCulloh, who served on the association's public relations committee during the campaign's creation, points out that while producers instantly associate the black hide with Angus cattle Angus cattle (ăng`gəs), breed of black polled (hornless) beef cattle, originated in Scotland and introduced in 1873 to the United States, where they have become well established. Often called Black Angus or Aberdeen Angus cattle, they have low, compact bodies and are noted for the fine quality of their flesh., there's a lot more to the story. "We are differentiating Angus cattle, the Angus database and the genetic predictions derived from it," says McCulloh, managing partner of Woodhill Farms, a registered Angus seedstock operation in southwest Wisconsin.

He adds that it's more important than ever to inform commercial producers that they can use Angus genetics with confidence. "There is a perception that black-hided animals are worth more," McCulloh explains. "This creates a unique communications challenge because Angus must differentiate itself from lookalikes."

McCulloh cites a fall 2001 study by Drovers magazine, which reveals that commercial cow / calf producers rank color or breed as the No. 2 trait they consider when selecting a bull. No. 1 is calving ease or birth weight.

The ultimate goal of the ad campaign is to influence commercial beef cattle producers to integrate more Angus genetics into their herd, which allows Angus breeders to sell more registered Angus bulls and females, says Susan Rhode, director of public relations and communications for the American Angus Association. "Angus-based genetics are responsible for more than 60 percent of the commercial cattle population in the United States," she notes.

Headquartered in St. Joseph, Mo., the American Angus Association serves thousands of commercial producers and more than 36,000 regular and junior members across the United States. "The association records more cattle each year than any other beef breed association, making it the largest beef breed organization in the world," Rhode says. In 2001, registrations of Angus cattle totaled 271,206.

BUILDING BLOCKS

The American Angus Association has had an extensive national advertising program for many years. Those ads served the association well during their tenure, Rhode says, but business and breeding demands on commercial producers called for a revised strategy. "We were looking for a new, fresh look in breed advertising," she points out.

To develop a new campaign, the association turned to NKH&W, which had handled its media planning and strategy for many years. The agency started its new assignment by attending a meeting of the association's public relations committee, which outlined key initiatives commercial breeders would face during the coming year.

"Then we completed our creative blueprint, a proprietary, strategic tool we use to develop concepts for campaigns," says Doug Reynolds, senior account executive with NKH&W. "We realized we needed to have an overarching message for the individual points the board wanted to address. That message was profitability."

During the creative team's planning, the highly recognizable black color of Angus seemed obvious. "Of all agricultural companies and associations, few can truly claim brand ownership of a color," Reynolds relates. "Because Angus owns black, we wanted to take it and incorporate it to its best advantage."

The agency developed four ad concepts ranging from conservative to abstract and presented them to the association's public relations committee. "We ended with the black hide campaign, which was the most edgy and brand-focused approach," Nicholson explains.

He adds that Jim Haynes, senior art director, and Carl Hertel, senior copywriter, were instrumental in developing the message and look. "More important, they conveyed the significance of the campaign from a strategic viewpoint to the agency and Angus staff as well," Nicholson says. "This helps ensure the right message reaches targeted commercial producers."

Rhode recalls that while the five public relations committee members were impressed with the final concept, it took a while to let it soak in. "Some committee members were a harder sell than others. But they were impressed with the ads and ready to take a leap of faith to make an impact on our target audience."

BLACK BASICS

The unifying element in the five print ads is the black hide, while the underlying theme is profitability. Each single-page ad focuses on a particular area and sports a catchy headline:

* Genetics -- Profit in the Black Market.

* Cows -- The Real Black Beauty is a Cow.

* Bulls -- The Color of Money.

* Certified Angus Beef [R] -- Your Entire Herd Should be Blacklisted.

* Beef Record Service -- Get in Our Little Black Book.

Campaign elements include the print series in beef verticals, radio spots on state networks, Internet banner ads and a four-page advertorial in beef verticals. Association public relations efforts complement the campaign, which kicked off Oct. 1 and runs mainly through March.

"The overall cost to produce the campaign was relatively reasonable because it's easy to execute from a production standpoint," Reynolds says.

The ads recently took home top honors in two categories -- single page ad and a series of single page ads -- in Region II of the Best of NAMA Awards program. The ads will advance to the national awards competition honoring the best work in agricultural communications.

FEEDBACK

While no pretesting or post-testing was done, the association's public relations committee and board of directors' stamp of approval showed that the campaign was the way to go.

Rhode says the association members are confident that the new look and message are right for the target audience. "We also realized this campaign is somewhat edgy for our industry. But we thought it was our duty to take a chance, make a statement with our advertising and remind the beef industry that Angus is the leading breed."

McCulloh, who continues as a member of the association's board of directors, notes that most beef breed ads show a cow in a profile or head-on shot. "The dominant black background of the new Angus ads has stopping power," he explains. "People will look at an ad, wonder what it is and then read the copy. When they read on, they'll find out Angus is about more than the black hide."

A NEW BREED OF SUPERMODEL

While the subject of the "black hide" advertising campaign from the American Angus Association was anything but smooth, the photo shoot itself was a relatively easy day's work last July.

The location was a purebred Angus operation just 15 miles from the association's St. Joseph, Mo., headquarters. Three well-groomed bulls -- spritzed with a coat of oil to give an extra sheen -- were in the running, and the one with the most textured hide won the honor.

An hour-and-a-half later -- plus a photographer's bag full of film -- the shoot was complete. The photographer shot many sections of the bull's hide so each image in the five ads could be different.

Lighting was a critical factor to show off the intricacies of the bull's shiny black hide, notes Doug Reynolds, senior account executive for NKH&W Inc. "The goal of the print ads is to have readers think they can almost reach out and touch the glistening black hide," he explains. "And when they flip open a magazine page and see the black hide, they'll know it's the side of an Angus bull or female."

All the required graphics were completed in one day, notes Susan Rhode, director of public relations and communications for the association. "All we had to do was change the message type in each ad," she says. "The campaign was fairly simple and economical to produce."

Debbie Coakley is a freelance writer based in Warrenville, III.
COPYRIGHT 2002 Doane Information Service
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2002, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

 Reader Opinion

Title:

Comment:



 

Article Details
Printer friendly Cite/link Email Feedback
Title Annotation:NKH and W Inc.
Comment:Branding the black: American Angus Association raises the bar of beef breed advertising. (Marketing To Livestock Producers).(NKH and W Inc.)
Author:Coakley, Debbie
Publication:Agri Marketing
Geographic Code:1USA
Date:Mar 1, 2002
Words:1334
Previous Article:Direct Contact, Inc.(Terry Bowen, Tom Wingate)(Brief Article)
Next Article:Where's the beef from? Beef industry weighs effects of country-of-origin labeling. (Marketing To Livestock Producers).
Topics:



Related Articles
Where's the beef from? Beef industry weighs effects of country-of-origin labeling. (Marketing To Livestock Producers).
Best of NAMA.(National Agri-Marketing Association)(Brief Article)
Best of NAMA.(National Agri-Marketing Association awards)
Risque radio breeds sales. (Farm Broadcast Update).(American Angus Association radio spots)
The National Cattlemen's Beef Association.(Association News)(announced regional winners of the 13th Environmental Stewardship (ESAP) Awards)(Brief...
The National Livestock Producers Association (NLPA), a Colorado Springs, Colo.-based association representing marketing cooperatives serving the...
2005 North American Ag communications agencies.(AGENCY update)
Best of NAMA.(National Agri-Marketing Association)(Awards list)

Terms of use | Copyright © 2008 Farlex, Inc. | Feedback | For webmasters | Submit articles