Beware the cigarette belly.All other things being equal, smokers usually weigh less than nonsmokers. But not all smokers are slim. And a new study now indicates that when smokers start putting on fat, they are slightly more likely than nonsmokers to deposit it around the belly. Because people who tend to plump out Verb 1. plump out - depart suddenly; "He plumped out of the house" take leave, quit, depart - go away or leave 2. plump out - make fat or plump; "We will plump out that poor starving child" around the waist rather than the hips are more likely to develop heart disease, this finding may offer one partial explanation for smokers' higher risk of this disease, the study's authors speculate. The researchers correlated smoking habits, diet, alcohol consumption, exercise and body build in 765 Boston-area men, aged 43 to 85, who have participated in a "normative nor·ma·tive adj. Of, relating to, or prescribing a norm or standard: normative grammar. nor aging study" undertaken by the Department of Veterans Affairs Veterans Affairs is a term of the business that deals with the relation between a government and its veteran communities, usually administered by the designated government agency. in 1961. Smokers in the study weighed less than nonsmokers and had a smaller body-mass index (the weight-to-height-squared ratio used in determining obesity). However, smokers also had a higher abdomen-to-hip ratio than former- or never-smokers--a trend independent of age, alcohol use, exercise and body mass. "The mechanism by which smoking increases [abdominal] accumulation of body fat is unknown," Scott T. Weiss of Brigham and Women's Hospital Brigham and Women's Hospital (BWH) is a hospital in the Longwood Area of the Boston, Massachusetts neighborhood of Mission Hill. With Massachusetts General Hospital, it is one of the two founding members of Partners HealthCare. in Boston and his co-workers write in the May AMERICAN JOURNAL OF CLINICAL NUTRITION Clinical nutrition The use of diet and nutritional supplements as a way to enhance health prevent disease. Mentioned in: Naturopathic Medicine . The researchers found smokers more likely to dine on foods high in saturated fat saturated fat, any solid fat that is an ester of glycerol and a saturated fatty acid. The molecules of a saturated fat have only single bonds between carbon atoms; if double bonds are present in the fatty acid portion of the molecule, the fat is said to be , but their statistical analyses indicate that while this dietary fat correlated with body-mass index, it did not affect the abdomen-to-hip ratio. |
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