Printer Friendly

Best Of The Best From Iowa Cookbook.

Best Of The Best From Iowa Cookbook

Gwen McKee & Barabara Moseley, editors

Quail Ridge Press

PO Box 123, Brandon, MS 39043

www.quailridge.com

0937552828 $16.95 1-800-343-1283

Best Of The Best From Iowa Cookbook: Selected Recipes From Iowa's Favorite Cookbooks is a spiral-bound collection of approximately 400 crowd-pleasing recipes chosen for their long-lasting appeal among Iowans. From Peach Pudding Coffee Cakes to Velvety Almond Cream Soup and much more, these sumptuous delicacies are sure to please one's palate with their down-home style. A note next to each of the recipes tells which classic cookbook it was originally from. Recommended for anyone intrigued by a taste of the "land between two rivers".
COPYRIGHT 2006 Midwest Book Review
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2006, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

 Reader Opinion

Title:

Comment:



 

Article Details
Printer friendly Cite/link Email Feedback
Title Annotation:Best of the Best from Iowa: Selected Recipes from Iowa's Favorite Cookbooks
Publication:Internet Bookwatch
Article Type:Book review
Date:Nov 1, 2006
Words:112
Previous Article:Eric Bischoff: Controversy Creates Cash.
Next Article:Everyone Can Cook Appetizers.
Topics:


Related Articles
YOU CAN WRITE A COOKBOOK.
Righteous recipes: from Harlem to the Deep South, new cookbooks invite a fresh look at ethnic and regional cuisines.
Stewing in Texas: Recipes Sizzling in Texas History, A Cookbook War, and More.
Feasts and Friends.
Best Of The Best From Missouri Cookbook.
I Love You: Recipes And Reminiscence.
Penfield Book.
Celebrating Iowa.
Up A Country Lane.
Best of the Best from Idaho Cookbook.

Terms of use | Copyright © 2014 Farlex, Inc. | Feedback | For webmasters