BUSINESS DATEBOOK.Byline: The Register-GuardCalendar TUESDAY LeTip of Eugene - Weekly breakfast meeting of business leads exchange club. Time: 7:01 a.m. to 8:31 a.m. Place: Town Club, 975 Oak St. Contact: Contact: Ron Smith Ron Smith may refer to:
International Association of Administrative Professionals The International Association of Administrative Professionals (IAAP) was formed in Kansas City, Missouri in 1942. At that time, the organization was known as the National Secretaries Association. , McKenzie Chapter - Program: Preparing Your Business to Survive and Recover From Disaster, with Chuck Solin, City of Eugene Emergency Program Manager. Time: 5:30 p.m. Place: Lane Education Service, 1200 Highway 99N. Cost: $13 includes dinner. Contact: Norma Allensworth at 461-8205 or email nallensw@lane.k12.or.us . WEDNESDAY Willamette Business Leads - Regular breakfast meeting. Time: 8 a.m. to 9 a.m. Place: Theo's Coffeehouse, 199 W. Eighth Ave. Contact: Christian Beck, at 343-8556. THURSDAY Rental Owners Association - General membership meeting. Program: moisture intrusion, with speaker Stan Maple of Mold Technologies of Lane County. Cost: $12. Time: 6 p.m. Place: Mallard mallard: see duck. mallard Abundant “wild duck” (Anas platyrhynchos, family Anatidae) of the Northern Hemisphere, ancestor of most domestic ducks. The mallard is a typical dabbling duck in its general habits and courtship display. Hall, 725 W. First Ave. Contact: Victoria Smith, ROA ROA See: Return on assets ROA See: Right of accumulation ROA See return on assets (ROA). , 485-7368 or laneroa@rio.com. To submit items Business Datebook date·book n. A notebook or calendar for listing appointments, events, and other work-related or social information. runs every Sunday. Fax items to Business Datebook, 683-7631; e-mail them to datebook@guardnet.com (put "datebook" in the subject line); or mail them to Business Datebook, The Register-Guard, P.O. Box 10188, Eugene, OR, 9744O. Items must reach us by noon on the Tuesday before the Sunday they are to run. For more information, call 338-2572. |
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