Arkansas Children's Hospital to Advance Awareness and Research for Peanut Allergy.Business Editors & Medical Writers LITTLE ROCK, Ark.--(BUSINESS WIRE)--Oct. 10, 2000 Little Rock-Area Participants Sought for Innovative National Research Study on Peanut Allergy peanut allergy Immunology A common cause of anaphylactic reactions which, unlike some allergies, is rarely outgrown; PA is the most common cause of food allergy in the US, and a leading cause of food-induced anaphylaxis and death after accidental exposure Peanut and tree nut allergy Nut allergy is a type of food allergy. It is a hypersensitivity to dietary substances from tree nuts causing an overreaction of the immune system which may lead to severe physical symptoms for millions of people[1]. can be a serious condition that affects approximately three million Americans. There is no cure for peanut allergy, merely symptomatic relief symptomatic relief (sim·t n. A local or generalized reaction of an organism to internal or external contact with a specific allergen to which the organism has been previously sensitized. in sufferers. Little Rock-area peanut allergy sufferers, ages 12 to 60, are being sought for participation. Those interested in more information can call toll free 1-877-316-7865 or visit www.PeanutAllergyResource.com. Peanuts are the leading cause of fatal food allergic reactions - followed by shellfish, fish, tree nuts and eggs - and reactions are typically characterized by more severe symptoms than other food allergies Food Allergies Definition Food allergies are the body's abnormal responses to harmless foods; the reactions are caused by the immune system's reaction to some food proteins. . A reaction is usually brought on by accidentally ingesting food containing peanut as an ingredient. During a reaction, the body's immune system immune system Cells, cell products, organs, and structures of the body involved in the detection and destruction of foreign invaders, such as bacteria, viruses, and cancer cells. Immunity is based on the system's ability to launch a defense against such invaders. mistakes the food for a harmful allergen allergen /al·ler·gen/ (al´er-jen) an antigenic substance capable of producing immediate hypersensitivity (allergy).allergen´ic pollen allergen and immediately begins to combat the foreign substance. The resulting reaction can range from mild hives hives (urticaria), rash consisting of blotches or localized swellings (wheals) of the skin, caused by an allergic reaction (see allergy). The swelling is caused by distention of the skin capillaries and escape of serum and white cells into the skin and tissues. and nausea, to a severe reaction in which the sufferer can go into anaphylactic shock anaphylactic shock n. A severe, sometimes fatal allergic reaction characterized by a sharp drop in blood pressure, urticaria, and breathing difficulties that is caused by exposure to a foreign substance, such as a drug or bee venom, after preliminary , an allergic reaction in which the release of histamine histamine (hĭs`təmēn'), organic compound derived in the body from the amino acid histidine by the removal of a carboxyl group (COOH). causes swelling, difficulty in breathing, heart failure, circulatory collapse, and sometimes death. "Peanut allergy is a poorly characterized condition and many people don't realize how serious it is and how dramatically it can affect the physical and emotional lives of sufferers, their families and friends," comments Wesley Burks, M.D., professor of pediatrics, University of Arkansas The University of Arkansas strives to be known as a "nationally competitive, student-centered research university serving Arkansas and the world." The school recently completed its "Campaign for the 21st Century," in which the university raised more than $1 billion for the school, used Medical Sciences - Arkansas Children's Hospital. "Right now current treatments for peanut allergy only address the symptoms. That's why this study is so important because it focuses on the need for research into preventive treatments," continues Burks. Current treatments for peanut allergy focus on the symptoms that occur during a reaction. Severe sufferers must use epinephrine (i.e., adrenaline) to help prevent anaphylactic shock. Once administered, subsequent hospital follow-up is required. Strict avoidance of peanut and peanut-ingredient is the only way to prevent an allergic reaction. Due to the common use of peanuts as adulterants in foods, avoidance can be difficult, especially for children. "I used to work in a candy store and once someone gave me a piece of candy with a tiny fragment of a peanut in it. I threw up, developed hives and had trouble breathing. I ended up in the emergency room with anaphylactic shock," comments Ashley Connors, a severe peanut allergy sufferer. Arkansas Children's Hospital, along with the other six medical research centers, are seeking to enroll a total of 84 peanut allergy sufferers into the study. Participants will be required to complete a total of 10 visits over seven months. The study is being conducted by some of the country's leading peanut allergy specialists. In addition to an initial screening, participants will undergo three peanut sensitivity tests to determine the severity of their allergic reaction. Arkansas Children's Hospital also will coordinate discussion groups for the public to learn more about peanut allergy and the research study. Although there is no cure for peanut allergy, there are preventative measures: -- Wear a medical alert bracelet indicating that you suffer from peanut allergy. If you are a parent of a child with peanut allergy, ensure that your child wears the bracelet at all times. -- Educate the staff at your child's school about the condition and how to manage a reaction. Encourage the school to be proactive in gaining approval to use emergency medical procedures in schools. -- Encourage restaurants to develop menus that list meals with peanut or peanut-derived ingredients. Inform local restaurants about the condition and effects of peanut allergy and suggest staff training on the topic. -- Consider research studies as an option; they may offer hope of finding an effective therapy. Those interested in obtaining a free brochure on peanut allergy, or in finding out more about participation in the research study and/or a discussion group, can call toll free 1-877-316-7865 or visit www.PeanutAllergyResource.com. |
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