And the winner is... Simpsons! TASTE OF BIRMINGHAM.BIRMINGHAM'S Simpsons restaurant was the stand-out winner at the Taste of Birmingham awards last night, named best restaurant for 2006 . The Michelin-starred restaurant was selected as the winner by a panel of judges made up of the city's top chefs. The Edgbaston venue was also named runner up in two other categories in a star-studded awards ceremony presented by BBC BBC in full British Broadcasting Corp. Publicly financed broadcasting system in Britain. A private company at its founding in 1922, it was replaced by a public corporation under royal charter in 1927. chef Antony Worrall Thompson Henry Antony Cardew Worrall Thompson (born 1 May 1951) is a British celebrity chef, television presenter and radio broadcaster. Born in Stratford upon Avon, he went to school at The King's School, Canterbury. and Central TV's Joanne Malin Joanne Malin (born 22 March 1967) is a British television presenter who currently works for ITV Central on its flagship news programme Central Tonight in the West Midlands. . Winners and runners up in the eight categories were: Best service - Lasan Restaurant and Bar, in the Jewellery Quarter. Runner-up - Opus, Simpsons. Best business lunch - Bank Restaurant and Bar, in Brindleyplace. Runner-up - Le Petit Blanc, Metro Bar and Grill. Best family restaurant - Bank Restaurant and Bar, in Brindleyplace. Runner-up - Le Petit Blanc. Best wine list - Hotel Du Vin. Runner-up - Simpsons Best out of town restaurant - The Bell and Cross. Runner up - Hogarths, Mallory Court. Best new restaurant - Opus. Runner up - Fellini, The Oriental Bar and Restaurant. Outstanding personal contribution - Andreas Antona, Simpsons Best Restaurant 2006 - Simpsons |
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