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1-31 out of 31 article(s)

Title	Author	Type	Date	Words
Colossus in the sun: Egypt's rising food prices have hit the headlines. Maria Golia steps back and looks at how the process of provision itself is undergoing headlong change.	Golia, Maria	Essay	Jun 1, 2008	772
Eco-gastronomy at Camp Glen Brook: a new program based around biodynamic agriculture at Camp Glen Brook exposes children to food production, ecology, and nutrition. Ash Sheehan, Culinary Director of the camp, shares the story of how gardening with children will foster an appreciation of meaningful work, and of fresh and natural food.	Sheehan, Ash		Mar 22, 2008	755
Fruit at the forefront.	Doyle, Mona	Brief article	Nov 1, 2006	172
On the omnivore's dilemma: our challenging relation to food indicates more profound challenges for the future.	Cooper, Simon		Oct 1, 2006	1668
Mind over meatloaf: turn off the TV and tune in to your meal.	Hurley, Mary Lou		Nov 1, 2005	890
EXOTIC FARE IN MEXICO.			Jul 1, 2005	406
Bigger meals: smaller waist 500 calories = 500 calories.	Liebman, Bonnie	Cover Story	Jun 1, 2005	2980
Calorie restriction.		Brief article	Oct 1, 2004	118
Supersizes downsized, but appetites still amok.	Albom, Mitch		Mar 15, 2004	618
Marine products in Japan: Providing an assessment of the marine products market. (Japan Insider).	Bailey, Ron		Jul 1, 2003	1408
Gross out? (Activities & Oddities).			Mar 28, 2003	252
Counting down cholesterol: heart-healthy eating means more than just watching your cholesterol, for teens as well as adults. New research is turning up more links between the foods your eat, cholesterol, and heart health. (nutrition).	Denny, Sharon		Mar 1, 2003	1327
Eat at snails' pace.	Sethi, Aradhna		Mar 1, 2003	1629
Healthy eating versus good nutrition.		Brief Article	Feb 1, 2003	275
How much do you know about the food you eat? What you eat--or don't eat--is important. Here's why. (focus).	Murphy, Dee		Oct 1, 2002	2698
Don't Gorge--Forage.		Brief Article	Sep 1, 2001	436
Is fat where it's at?		Brief Article	Jan 1, 2001	466
Nutrition, training, & energy metabolism.	Branch, J. David		Jan 1, 2001	1634
JUMP-START YOUR BODY!	Gallihue, Jennifer	Recipe	Dec 1, 2000	287
Good Enough to Eat.	Hill, Samantha		Jun 1, 2000	88
The power of diet.		Brief Article	Jun 1, 2000	409
A longer, long run?		Brief Article	Mar 1, 2000	228
Feeling sluggish?	Bryant, June Smith	Brief Article	Feb 1, 1999	462
America's drinking habits.	Heuman, John		Apr 1, 1998	879
Antioxidants & arteries.	Liebman, Bonnie	Brief Article	Mar 1, 1998	222
Olympic eating.	Krucoff, Carol		Jul 1, 1996	399
The great pyramid?	Schardt, David	Cover Story	Dec 1, 1994	561
Americans are getting spicier.	Furth, Peter		Feb 1, 1993	840
Amidst all the talk of 'Euro-branding', ice cream and 'healthy' dishes in vanguard.	Webb, Kenneth J.B.		Jul 1, 1990	1727
On stage for eating cues.	Arbetter, Sandra R.		Oct 1, 1989	882
Japanese stroke clues: are there risks to low cholesterol?	Fackelmann, Kathy A.		Apr 22, 1989	1222

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