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An absolute Star.


Peter's Food Service has boosted production capacity and cut running costs running costs npl [of business] → gastos mpl corrientes [of car] → gastos mpl de mantenimiento

running costs npl [of business
 by investing in another energy efficient cooling system cooling system: see air conditioning; internal-combustion engine; refrigeration.
cooling system

Apparatus used to keep the temperature of a structure or device from exceeding limits imposed by needs of safety and efficiency.
 from Star Refrigeration refrigeration, process for drawing heat from substances to lower their temperature, often for purposes of preservation. Refrigeration in its modern, portable form also depends on insulating materials that are thin yet effective. . Peter's Food Service was looking to replace two spiral chillers and associated refrigeration plant A refrigeration plant uses gas, liquid, and mechanical energy to move heat from one place to another. A liquid, such as ammonia, which has a low boiling temperature is allowed to pass into a space via tubing.  at its manufacturing facility at Bedwas in Gwent, South Wales. The company required a modern, energy efficient chilling system that would also enable it to achieve an increase in production capacity on two lines. The lines affected produce a range of chilled pies in foil including minced beef, steak and kidney and chicken and mushroom, as well as Cornish pasties, cheese and onion pasties past·ies  
pl.n.
A pair of adhesive patches used to conceal a woman's nipples and worn principally by exotic dancers or striptease performers.



[From paste1.]
 and corned beef pasties. Star Refrigeration was tasked to undertake the project for Peter's Food Service. It forms the latest in a long line of projects completed by Star to meet the company's refrigeration and air conditioning requirements. Star Refrigeration sales director, Rob Lamb, said: "This latest project for Peter's Food Service demanded a fast track programme from system design through to delivery. Our engineering team worked closely with Starfrost to ensure minimal equipment downtime. We also ensured adjacent food production areas remained operational during the installation phase completing work on time and to budget."

Contact Star Refrigeration on 0141 638 7916 or visit www.star-ref.co.uk
COPYRIGHT 2007 Food Trade Press Ltd.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2007 Gale, Cengage Learning. All rights reserved.

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Publication:Food Trade Review
Date:Jan 1, 2007
Words:208
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