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Americans Are Dieting Their Way to Obesity Says Techcentralstation.com Nutrition Expert.


Business Editors

WASHINGTON--(BUSINESS WIRE)--July 11, 2003

With Americans painfully aware of their expanding waistlines this summer, health and nutrition expert Sandy Szwarc finds that conventional diet wisdom has made Americans fatter.

In a 10 part Techcentralstation.com series to begin Monday, July 14, 2003, Szwarc (pronounced"zwark") reviews the scientific literature, which demonstrates that, contrary to common opinion, dieters are likely to be fatter and less healthy than non-dieters.

In the series, Szwarc, a nutrition writer, longtime long·time  
adj.
Having existed or persisted for a long time: a longtime friend; a longtime resident of Detroit.


longtime
Adjective
 registered nurse, culinary cu·li·nar·y  
adj.
Of or relating to a kitchen or to cookery.



[Latin culn
 professional and Techcentralstation contributor, will emphasizes new points in each article such as:

-- Sugar, junk food junk food
n.
Any of various prepackaged snack foods high in calories but low in nutritional value.


junk food 
 and portions are not to blame for obesity.

The real environmental toxin toxin, poison produced by living organisms. Toxins are classified as either exotoxins or endotoxins. Exotoxins are a diverse group of soluble proteins released into the surrounding tissue by living bacterial cells.  is dieting.

-- Health has nothing to do with our weight or what we look like.

-- If you diet, you are more likely to be fat. Dieting builds

fat. In fact, girls who diet increase their risk for obesity

three times more than non-dieters.

-- People who eat less are not necessarily thinner or healthier.

The genetic reality is that some bodies are naturally plumper plump 1  
adj. plump·er, plump·est
1. Well-rounded and full in form; chubby. See Synonyms at fat.

2. Abundant; ample: a plump reward.

v.
 

than others.

-- Diets have been found to trigger physiological changes in

genes that make people fatter. There is an often-ignored

genetic component to our weight.

-- For decades, total caloric caloric /ca·lo·ric/ (kah-lor´ik) pertaining to heat or to calories.

ca·lor·ic
adj.
1. Of or relating to calories.

2. Of or relating to heat.
 and fat intake dropped while

obesity increased dramatically. There are surprising answers

about what really makes us fat.

Please call (202) 572-6231 to arrange an interview with Sandy Szwarc or to receive articles in advance of publication. Techcentrationstation.com is dedicated to the research and discussion of science, technology and free-markets. Visit Techcentralstation.com to learn more about us.
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Publication:Business Wire
Date:Jul 11, 2003
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