Printer Friendly
The Free Library
19,573,952 articles and books
Member login
User name  
Password 
 
Join us Forgot password?

A scene change for the school cafeteria.


the USDA's Food and Nutrition Service The Food and Nutrition Service (FNS), an agency of the United States Department of Agriculture (USDA) was established in August 8, 1969. FNS is the Federal agency responsible for administering the nation’s domestic nutrition assistance programs.  (FNS FNS Food and Nutrition Service (USDA)
FNS Fonds National Suisse (French: Swiss National Science Foundation)
FNS Federated Naming Service
FNS Friedrich Naumann Stiftung
) is offering a program to encourage communities to make school food service healthier. Called Changing the Scene, it consists of a tool kit that addresses all aspects of the school nutrition nutrition, study of the materials that nourish an organism and of the manner in which the separate components are used for maintenance, repair, growth, and reproduction. Nutrition is achieved in various ways by different forms of life.  environment. The guidebook discusses ways to put together quality school meals and explores other healthy food options; it urges a commitment to nutrition and physical activity among school districts; it even provides models for pleasant eating experiences. The program empowers local members of the community to take action on behalf of their children, become educated about healthy eating habits and market their ideas publicly to spread the word.

To order a free copy of Changing the Scene, obtain an order form from www.fns.usda.gov/tn/resources/changing.html. The FNS urges parents, teachers, food service staff and school administrators to apply, and, in addition to information on how you first heard of the program, asks only for general information about the applicant Applicant is a sketch written by Harold Pinter. It was originally written in 1959 and was first broadcast on BBC Radio 3 in 1964. Plot
Applying for a job, a young man named Mr.
 and school where it will be implemented.
COPYRIGHT 2004 American Running & Fitness Association
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2004, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

 Reader Opinion

Title:

Comment:



 

Article Details
Printer friendly Cite/link Email Feedback
Publication:Running & FitNews
Article Type:Brief Article
Geographic Code:1USA
Date:Jul 1, 2004
Words:169
Previous Article:Seasoning for an active lifestyle.
Next Article:Why moderate exercise, and for whom?
Topics:



Related Articles
Flunking lunch: under pressure for money, many schools are offering students unhealthy alternatives to the school-lunch program.
Try it, you'll like it.
Changing meals in schools.
What's for lunch? A restaurant critic goes to the school cafeteria.
Another weighty burden: how much responsibility do schools bear for addressing the obesity of their students?
Private firms add healthy eating to school cafeteria options.
SCHOOL MEALS TAKE NEW, HEALTHIER TURN.

Terms of use | Copyright © 2012 Farlex, Inc. | Feedback | For webmasters | Submit articles