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'Glance into the Future' - The FOODtech Congress Conference Programme.


WARSAW, Poland -- The 2nd Annual FOODtech Congress will take place in Warsaw at the EXPO XXI, from the 11-12 October 2005.

Speakers at the FOODtech Congress are from the top performing companies within the industry. The multi-streamed conference programme caters for a variety of needs with access to over 20 end-user, best-in-class presentations over two days.

The leading speakers include

Huub Lelieveld, formerly Senior Technologist, UNILEVER & Chair, IFT IFT Institute of Food Technologists
IFT Institut für Fenstertechnik (German: Institute for Window Technology)
IFT Illinois Federation of Teachers
IFT Integrated Flight Test
IFT Interfacial Tension
IFT Institute for Tropospheric Research
 International Division & Past President EHEDG EHEDG European Hygienic Engineering Design Group  & EFFoST

Roel Keus, VP Head of Quality Management, NESTLE

Dr Peter Overbosch, Senior Director Quality EMEA (Europe, Middle East, Africa) Refers to that region of the world. For example, one might see products packaged differently for the UK, EMEA and Asia Pacific markets.  and Global QCMS QCMS Quality Control Monitoring System
QCMS QCC Content Management System
, KRAFT FOODS R&D INC inc - /ink/ increment, i.e. increase by one. Especially used by assembly programmers, as many assembly languages have an "inc" mnemonic.

Antonym: dec.
.

Jean Francois Roche, Food Law and Labelling, European Commission General Directory Sanco Unit D4 Food Law & Biotechnology

Pernille Juhl, Director Quality and Environment, DANISCO

Simon Houghton-Dodd, Quality Manager, TATE Tate   , (John Orley) Allen 1899-1979.

American writer and editor. A leading exponent of New Criticism, he edited the Sewanee Review (1944-1946) and is known especially for his poetry, including "Ode to the Confederate Dead" (1926).
 & LYLE PLC

Emilia Ignaciuk, Quality Specialist, UNO FRESCO TRADEX TRADEX Target Resolution Discrimination Experiment  POLAND

Idwin W. Bouman, Manager Food Safety QA & ESH Esh Erhvervsskolen Hamlet
ESH Environmental, Safety and Health
ESH entreprises sociales pour l’habitat
ESH Experience, Strength, Hope (alcoholics anonymous)
ESH Equivalent Sun Hours
ESH Environmentally Sensitive Habitat
, ROYAL FRIESLAND FOODS

Alain Dewael, Quality Assurance Manager Europe, STARBUCKS COFFEE

Bogdan Czarnecki, Quality & Food Safety Supplier Development, NUTRICIA POLAND

Jo Meelkop, Quality Manager, FARM FRITES

Gustavo Munoz, Senior Supply Quality Assurance Manager Spain & Portugal, BURGER KING

Dr. Roland Cocker, Director, Cocker Consultancy

Lex de Rooi, Corporate Director Marketing Communications, ROYAL WESSANEN N.V.

Richard Inns, European Packaging Manager Spreads Category, UNILEVER

Graham Plews, Product & Packaging Innovation Manager, Masterfoods Complementary Petcare, MARS INCORPORATED

Shira Rosen, Packaging Development Manager, STRAUSS-ELITE

Andy Thomas, Editor, LABELS & LABELLING

Dr. Huug de Vries de Vries. For some persons thus named use Vries. , Director Strategy and Commercial Affairs, Business Unit Food Quality A&F B.V., Wageningen University & Research Centre (WUR WUR Wageningen University and Researchcentre (Netherlands) )

marcus evans Congresses has extensive experience working with senior executives in the Food Manufacturing industries. Its background in organising business information events ensures the presence of senior industry executives as well as leading vendor companies and helps you derive best value from your time at the congress.

marcus evans congresses specialises in the research and development of strategic events for business executives. From our international network of 33 offices, marcus evans produces over 1000 event days a year on strategic issues in corporate finance, telecommunications, industrial technology, life sciences, transportation, capital markets and business improvement. Above all marcus evans provides clients with business information, knowledge and direct sales opportunities that enable them to sustain a competitive advantage and make a positive contribution to their success.

Please include the following details in your conference and exhibition calendars
Event Name:  FOODtech 2005
Description: CEE FOOD Manufacturing, Processing and Packaging Congress
Contact Tel: +357 22 849 303
E-mail:      fte@marcusevanscy.com
Website:     www.foodtechcongress.com


For further information about FOODtech Congress 2005 or any of our other Congresses, and to discuss the last remaining exclusive media partnership opportunities, please contact:

Mark Ram

Congress Marketing Manager - Europe

markr@marcusevanscy.com
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Publication:Business Wire
Date:Jul 7, 2005
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